Comparing Nutrients in 7 ounces Boiled Young Pigeonpeas VS Potatoes

Macros Ratio

	Protein	Fat	Carbs
Boiled Young Pigeonpeas	21%	11%	68%
Potatoes	10%	1%	89%

Macro Nutrients

	Boiled Young Pigeonpeas	Potatoes	Recommended Dietary Allowance
Energy	7.6% 220kcal	5.27% 153kcal	2900kcal per day for Men 19-50 years
Fat	2.8% 2.7g	0.18% 0.18g	97g per day for Men 19-50 years
Saturated Fat	2.26% 0.72g	0.16% 0.05g	32g per day for Men 19-50 years
Omega 3	4.84% 0.077g	1.24% 0.02g	1.6g per day for Men 19-50 years
Omega 6	10% 1.7g	0.37% 0.064g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	29.8% 38.7g	26.7% 34.7g	130g per day for Men 19-50 years
Sugars	6.8% 4.92g	2.24% 1.63g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.71% 0.52g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.62g	g per day for Men 19-50 years
Sucrose	NA	% 0.34g	g per day for Men 19-50 years
Fiber	22% 8.33g	11% 4.17g	38g per day for Men 19-50 years
Protein	21% 12g	7.26% 4.07g	56g per day for Men 19-50 years

Vitamins

	Boiled Young Pigeonpeas	Potatoes	Recommended Dietary Allowance
Vitamin A	0.44% 3.97μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	58% 0.69mg	13.4% 0.16mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	25.3% 0.33mg	4.9% 0.064mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	26.7% 4.27mg	13% 2.1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	25% 1.25mg	11.7% 0.59mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8.1% 0.11mg	45.5% 0.59mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	49.6% 198μg	7.44% 29.8μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	62% 55.8mg	43.4% 39mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	4.23% 0.64mg	0.13% 0.02mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	32.7% 39.3μg	3.3% 3.97μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Young Pigeonpeas	Potatoes	Recommended Dietary Allowance
Calcium	8.14% 81.4mg	2.4% 24mg	1000mg per day for Men 19-50 years
Copper	23% 0.21mg	24.3% 0.22mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	39% 3.1mg	20% 1.6mg	8mg per day for Men 19-50 years
Magnesium	19% 79.4mg	11% 45.6mg	420mg per day for Men 19-50 years
Manganese	39% 0.89mg	13.2% 0.3mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	33.5% 234mg	16% 113mg	700mg per day for Men 19-50 years
Potassium	26.6% 905mg	25% 843mg	3400mg per day for Men 19-50 years
Selenium	4.33% 2.4μg	1.44% 0.79μg	55μg per day for Men 19-50 years
Sodium	0.66% 9.92mg	0.79% 12mg	1500mg per day for Men 19-50 years
Zinc	14.8% 1.63mg	5.4% 0.6mg	11mg per day for Men 19-50 years
Water	3.85% 142g	4.25% 157g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Young Pigeonpeas VS Potatoes per 7 oz

Compare the macro and micronutrient content in 7 oz of Boiled Young Pigeonpeas versus 7 oz of Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Boiled Young Pigeonpeas vs Potatoes:

• 7 ounces of Boiled Young Pigeonpeas have 4.3 times more Vitamin B1, 5.2 times more Vitamin B2, 2 times more Vitamin B3, 2.1 times more Vitamin B5, 6.7 times more Vitamin B9, 1.4 times more Vitamin C, 32 times more Vitamin E and 9.9 times more Vitamin K than Potatoes.
• While 7 oz of Raw Whole Potatoes contain 5.6 times more Vitamin B6 than Boiled and Drained Young Pigeonpeas.
• 7 ounces of Potatoes have insufficient amounts of Vitamin E and Vitamin K
• Both Boiled and Drained Young Pigeonpeas as well as Raw Whole Potatoes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Boiled Young Pigeonpeas vs Potatoes:

• 7 ounces of Boiled Young Pigeonpeas have 3.4 times more Calcium, 1.9 times more Iron, 1.7 times more Magnesium, 2.9 times more Manganese, 2.1 times more Phosphorus, 3 times more Selenium and 2.7 times more Zinc than Potatoes.
• Both Boiled Young Pigeonpeas and Potatoes contain similar levels of Copper and Potassium per seven ounces.
• 7 ounces of Potatoes lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Boiled Young Pigeonpeas have 1.4 times more Energy, 3.9 times more Omega 3, 26.9 times more Omega 6, 3 times more Sugars, 2 times more Fiber and 2.9 times more Protein than Potatoes.
• Both Boiled Young Pigeonpeas and Potatoes offer comparable quantities of Carbohydrate per seven ounces.
• 7 ounces of Potatoes provide inadequate amounts of Omega 3 and Omega 6