Fried Green PlantainsPlantains, green, fried5.670.26NA0.9582.20.27NA62.4683NA2.830.335169.7
Canned Cranberry-orange RelishCranberry-orange relish, canned15.60.057NA0.285.67NANA11.354NA45.4NA75.465.5
Baked Yellow PlantainsPlantains, yellow, baked4.250.062NA0.4580.23NA52.467602.830.37958.6
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened4.250.0372.70.582.830.1NA5.6739.70.577.10.0438357.3
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar2060.038NA0.3170.1NA11.31361.281.40.119644.2
Stewed PrunesStewed dehydrated Prunes340.29NA1.6629.80.15NA52.4500NA2.830.359642
Boiled Green PlantainsPlantains, green, boiled4.250.11NA0.4339.70.15NA3441002.830.29841.3
Stewed Dried FigsFigs, dried, stewed990.18NA1.25410.31NA414170.285.670.349939
Canned Prune JuicePrune juice, canned170.09685.31.67200.21NA35.43910.855.670.311524.7
Canned Guanabana NectarGuanabana nectar, canned9.920.014NA0.514.250.014NA2.8335.40.5711.30.02812021
Canned Papaya NectarPapaya nectar, canned140.018NA0.484.250.018NA0440.437.10.2112120.6
Microwave Cooked Apples no skinMicrowave cooked raw apples without skin7.10.065NA0.244.250.2NA11.31320.431.40.05712020.4
Canned Mango NectarMango nectar, canned240.021NA0.514.250.04NA2.83340.577.10.02812318.6
Canned White Grapefruit Juice sweetenedGrapefruit juice, white, canned, sweetened11.30.068NA0.51140.028NA15.62300.142.830.08512415.8
Cooked Guava SauceGuava sauce, cooked9.920.11NA0.269.920.15NA15.63190.715.670.2412713.4
Minerals in Top 20 Cooked Fruits with the highest Carbohydrate content per 5 oz
In the above table you can find and compare the amount of minerals in cooked fruits , sorted by most amount of Carbohydrate per 5 ounces.
Top 5 cooked fruits with most amount of carbohydrate per 5 ounces are:
- Fried Green Plantains
- Canned Cranberry-orange Relish
- Baked Yellow Plantains
- Canned Cranberry Sauce sweetened
- Rhubarb Frozen Cooked with Sugar