Fried Green PlantainsPlantains, green, fried40.18NA0.67580.19NA44482NA20.233649
Canned Cranberry-orange RelishCranberry-orange relish, canned110.04NA0.24NANA838NA32NA53.246.2
Baked Yellow PlantainsPlantains, yellow, baked30.044NA0.28410.17NA37477020.215641.4
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened30.0261.90.4120.073NA4280.450.0358.540.4
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar1450.027NA0.21120.073NA8960.910.0867.831
Stewed PrunesStewed dehydrated Prunes240.2NA1.17210.1NA37353NA20.256829.7
Boiled Green PlantainsPlantains, green, boiled30.08NA0.3280.11NA24289020.146929
Stewed Dried FigsFigs, dried, stewed700.12NA0.88290.22NA292940.240.2469.827.6
Canned Prune JuicePrune juice, canned120.06860.21.18140.15NA252760.640.2181.217.5
Canned Guanabana NectarGuanabana nectar, canned70.01NA0.3630.01NA2250.480.0284.715
Canned Papaya NectarPapaya nectar, canned100.013NA0.3430.013NA0310.350.158514.5
Microwave Cooked Apples no skinMicrowave cooked raw apples without skin50.046NA0.1730.14NA8930.310.0484.614.4
Canned Mango NectarMango nectar, canned170.015NA0.3630.028NA2240.450.0286.613
Canned White Grapefruit Juice sweetenedGrapefruit juice, white, canned, sweetened80.048NA0.36100.02NA111620.120.0687.411
Cooked Guava SauceGuava sauce, cooked70.077NA0.1870.11NA112250.540.1789.69.5
Minerals in Top 20 Cooked Fruits with the highest Carbohydrate content per 100 g
In the above table you can find and compare the amount of minerals in cooked fruits , sorted by most amount of Carbohydrate per 100 grams.
Top 5 cooked fruits with most amount of carbohydrate per 100 grams are:
- Fried Green Plantains
- Canned Cranberry-orange Relish
- Baked Yellow Plantains
- Canned Cranberry Sauce sweetened
- Rhubarb Frozen Cooked with Sugar