Fried Green PlantainsPlantains, green, fried600.0470.10.820.390.26NA15NA3.4NANANA49
Canned Cranberry-orange RelishCranberry-orange relish, canned40.030.020.1NANANANA018NANANA46.2
Baked Yellow PlantainsPlantains, yellow, baked450.090.130.690.530.21NA53016.4001341.4
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened20.0150.0210.1NA0.014NA10100.931.440.4
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar40.0180.0230.20.050.02NA503.300.192131
Stewed PrunesStewed dehydrated Prunes260.0460.030.990.110.19NA0000NANA29.7
Boiled Green PlantainsPlantains, green, boiledNA0.050.0650.390.380.22NA48NA9.1NANA3.829
Stewed Dried FigsFigs, dried, stewed00.0110.110.640.130.13NA104.400.156.727.6
Canned Prune JuicePrune juice, canned00.0160.070.790.110.22NA004.100.123.417.5
Canned Guanabana NectarGuanabana nectar, canned00.0030.0110.120.070.007NA601100.01015
Canned Papaya NectarPapaya nectar, canned180.0060.0040.150.0540.009NA20300.240.814.5
Microwave Cooked Apples no skinMicrowave cooked raw apples without skin20.0170.0110.0610.0460.046NA100.300.050.714.4
Canned Mango NectarMango nectar, canned350.0030.0030.080.070.015NA701500.210.813
Canned White Grapefruit Juice sweetenedGrapefruit juice, white, canned, sweetened00.040.0230.320.130.02NA1002700.04011
Cooked Guava SauceGuava sauce, cooked140.0260.0130.42NA0.09NA5014600.551.99.5
Vitamins in Top 20 Cooked Fruits with the highest Carbohydrate content per 100 g
In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Carbohydrate per 100 grams.
Top 5 cooked fruits with most amount of carbohydrate per 100 grams are:
- Fried Green Plantains
- Canned Cranberry-orange Relish
- Baked Yellow Plantains
- Canned Cranberry Sauce sweetened
- Rhubarb Frozen Cooked with Sugar