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Vegetables
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Legumes
Cereals
Canned Guanabana NectarGuanabana nectar, canned2340.670.1200.15059.35223.625.300.40.44
Canned Mango NectarMango nectar, canned2020.240.0560.0320.01205249.422214.051.20.44
Canned Papaya NectarPapaya nectar, canned2260.60.190.110.028057.655.2NANANA2.40.67
Canned Prune JuicePrune juice, canned2820.120.01200.028069.365.3NANANA3.972.42
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened6310.60.0280.0480.075016012638.7690.44.373.57
Baked Yellow PlantainsPlantains, yellow, baked6150.64000016484.7151554.48.736.03
Boiled Green PlantainsPlantains, green, boiled4800.320.290.10.21NA1168.931.41.56.0310.34.33
Fried Green PlantainsPlantains, green, fried12264714.60.859.3NA19514.42.62.429.37145.95
Cooked Guava SauceGuava sauce, cooked1430.560.160.0670.17037.623.3NANANA14.31.27
Stewed Dried FigsFigs, dried, stewed4251.60.2500.59010993NANANA16.75.64

Macronutrients in Top 10 Cooked Fruits with the lowest Fiber content per 14 oz

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by least amount of Fiber per 14 ounces.

Top 5 cooked fruits with least amount of fiber per 14 ounces are:

  1. Canned Cranberry-orange Relish
  2. Canned White Grapefruit Juice sweetened
  3. Canned Guanabana Nectar
  4. Canned Mango Nectar
  5. Canned Papaya Nectar