Comparing Nutrients in 14 ounces Ground Ginger VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Ground Ginger	10%	11%	79%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Ground Ginger	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	46% 1330kcal	3.56% 103kcal	2900kcal per day for Men 19-50 years
Fat	17.3% 17g	0.78% 0.75g	97g per day for Men 19-50 years
Saturated Fat	32.2% 10.3g	0.32% 0.1g	32g per day for Men 19-50 years
Omega 3	55.3% 0.89g	0.74% 0.012g	1.6g per day for Men 19-50 years
Omega 6	16.5% 2.8g	1.73% 0.29g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	219% 284g	19% 24.6g	130g per day for Men 19-50 years
Sugars	18.6% 13.5g	19.3% 14g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	9.74% 7.06g	10.3% 7.46g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 4.84g	% 6.47g	g per day for Men 19-50 years
Sucrose	% 0.79g	% 0.079g	g per day for Men 19-50 years
Fiber	147% 56g	10.4% 3.97g	38g per day for Men 19-50 years
Protein	63.6% 35.6g	6.45% 3.6g	56g per day for Men 19-50 years

Vitamins

	Ground Ginger	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	0.88% 7.94μg	3.97% 35.7μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	15.2% 0.18mg	15.2% 0.18mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	52% 0.67mg	10.7% 0.14mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	239% 38mg	17.7% 2.83mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	38% 1.9mg	9.05% 0.45mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	191% 2.5mg	5.2% 0.067mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	13% 51.6μg	4.96% 20μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.1% 2.78mg	35% 31.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0% 0mg	22% 3.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.65% 3.18μg	7.94% 9.53μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Ground Ginger	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	45.2% 452mg	13.5% 135mg	1000mg per day for Men 19-50 years
Copper	212% 1.9mg	49.4% 0.44mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	982% 78.6mg	66% 5.28mg	8mg per day for Men 19-50 years
Magnesium	202% 849mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	5746% 132mg	10% 0.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	95% 667mg	11.3% 79.4mg	700mg per day for Men 19-50 years
Potassium	154% 5239mg	24% 822mg	3400mg per day for Men 19-50 years
Selenium	403% 221μg	4.33% 2.4μg	55μg per day for Men 19-50 years
Sodium	7.14% 107mg	58.5% 877mg	1500mg per day for Men 19-50 years
Zinc	131% 14.4mg	6.13% 0.67mg	11mg per day for Men 19-50 years
Water	1.07% 39.5g	9.8% 363g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Ground Ginger vs Stewed Canned Tomatoes:

• Ground Ginger Spices have 4.9 times more Vitamin B2, 13.5 times more Vitamin B3, 4.2 times more Vitamin B5, 36.8 times more Vitamin B6 and 2.6 times more Vitamin B9 than Stewed Canned Ripe Red Tomatoes.
• While Stewed Canned Ripe Red Tomatoes contain 4.5 times more Vitamin A, 11.3 times more Vitamin C, more Vitamin E and 3 times more Vitamin K than Ground Ginger Spices.
• Both Ground Ginger Spices and Stewed Canned Ripe Red Tomatoes have similar amounts of Vitamin B1 per 14 oz.
• Both Ground Ginger Spices as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Ground Ginger vs Stewed Canned Tomatoes:

• Ground Ginger Spices have 3.4 times more Calcium, 4.3 times more Copper, 14.9 times more Iron, 17.8 times more Magnesium, 564.4 times more Manganese, 8.4 times more Phosphorus, 6.4 times more Potassium, 93 times more Selenium and 21.4 times more Zinc than Stewed Canned Ripe Red Tomatoes.
• While Stewed Canned Ripe Red Tomatoes contain 8.2 times more Sodium and 9.2 times more Water than Ground Ginger Spices.

Comparison of macro-nutrients per 14 ounces:

• Ground Ginger Spices have 12.9 times more Energy, 22.3 times more Fat, 100 times more Saturated Fat, 74.3 times more Omega 3, 9.5 times more Omega 6, 11.6 times more Carbohydrate, 14.1 times more Fiber and 9.9 times more Protein than Stewed Canned Ripe Red Tomatoes.
• Both Ground Ginger Spices and Stewed Canned Ripe Red Tomatoes have similar amounts of Sugars and Fructose per 14 oz.
• Both Ground Ginger Spices as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.