Nutrient Comparison: Tamarinds VS Fresh Orange juice per 14 oz
Compare the macro and micronutrient content in 14 oz of Tamarinds versus 14 oz of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tamarinds vs Fresh Orange juice:
- 14 ounces of Tamarinds have 4.8 times more Vitamin B1, 5.1 times more Vitamin B2, 4.8 times more Vitamin B3, 1.7 times more Vitamin B6 and 28 times more Vitamin K than Fresh Orange juice.
- While 14 oz of Raw Orange juice contain 1.3 times more Vitamin B5, 2.1 times more Vitamin B9 and 14.3 times more Vitamin C than Raw Tamarinds.
- 14 ounces of Fresh Orange juice have insufficient amounts of Vitamin K
- Both Raw Tamarinds as well as Raw Orange juice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 14 ounces.
Comparing minerals per 14 ounces for Tamarinds vs Fresh Orange juice:
- 14 ounces of Tamarinds have 6.7 times more Calcium, 2 times more Copper, 14 times more Iron, 8.4 times more Magnesium, 6.6 times more Phosphorus, 3.1 times more Potassium and 13 times more Selenium than Fresh Orange juice.
- While 14 oz of Raw Orange juice contain 2.8 times more Water than Raw Tamarinds.
- 14 ounces of Fresh Orange juice lack sufficient amounts of Calcium and Selenium
- Both Raw Tamarinds as well as Raw Orange juice lack sufficient amounts of Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Tamarinds have 5.3 times more Energy, 6 times more Carbohydrate, 4.6 times more Sugars, 25.5 times more Fiber and 4 times more Protein than Fresh Orange juice.
- 14 ounces of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein
- Both Raw Tamarinds as well as Raw Orange juice provide inadequate amounts of Omega 3 and Omega 6 in 14 ounces.