Nutrient Comparison: Raw Sulfured Dehydrated Apricots VS Sweetened Frozen Apricots per 1 kg
Compare the macro and micronutrient content in 1 kg of Raw Sulfured Dehydrated Apricots versus 1 kg of Sweetened Frozen Apricots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raw Sulfured Dehydrated Apricots vs Sweetened Frozen Apricots:
- 1 kilogram of Raw Sulfured Dehydrated Apricots has 7.5 times more Vitamin A, 2.2 times more Vitamin B1, 3.7 times more Vitamin B2, 4.5 times more Vitamin B3, 5.4 times more Vitamin B5 and 8.7 times more Vitamin B6 than Sweetened Frozen Apricots.
- Both Raw Sulfured Dehydrated Apricots and Sweetened Frozen Apricots provide similar amounts of Vitamin C per one kilogram.
- 1 kilogram of Sweetened Frozen Apricots have insufficient amounts of Vitamin B1
- Both Raw Sulfured Dehydrated Apricots as well as Sweetened Frozen Apricots have insufficient amounts of Vitamin B9, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Raw Sulfured Dehydrated Apricots vs Sweetened Frozen Apricots:
- 1 kilogram of Raw Sulfured Dehydrated Apricots has 6.1 times more Calcium, 9 times more Copper, 7 times more Iron, 7 times more Magnesium, 7.4 times more Manganese, 8.3 times more Phosphorus, 8.1 times more Potassium and 10 times more Zinc than Sweetened Frozen Apricots.
- 1 kilogram of Sweetened Frozen Apricots lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raw Sulfured Dehydrated Apricots has 3.3 times more Energy, 3.3 times more Carbohydrate and 7 times more Protein than Sweetened Frozen Apricots.
- 1 kilogram of Sweetened Frozen Apricots provide inadequate amounts of Protein
- Both Raw Sulfured Dehydrated Apricots as well as Sweetened Frozen Apricots provide inadequate amounts of Omega 6 in one kilogram.