Nutrient Comparison: Boiled White Beans with Salt VS Boiled California Red Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled White Beans with Salt versus 1 kg of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled White Beans with Salt vs Boiled California Red Kidney Beans:
- 1 kg of Boiled California Red Kidney Beans contains 1.3 times more Vitamin B2 and 3.9 times more Vitamin B3 than Boiled White Beans with Salt.
- Both Boiled White Beans with Salt and Boiled California Red Kidney Beans provide similar amounts of Vitamin B1, Vitamin B5, Vitamin B6 and Vitamin B9 per one kilogram.
- 1 kilogram of Boiled White Beans with Salt have insufficient amounts of Vitamin B3
- Both Boiled White Beans with Salt as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled White Beans with Salt vs Boiled California Red Kidney Beans:
- 1 kilogram of Boiled White Beans with Salt has 1.4 times more Calcium, 1.2 times more Iron, 1.3 times more Magnesium, 2 times more Manganese, 1.3 times more Potassium, 60.5 times more Sodium and 1.6 times more Zinc than Boiled California Red Kidney Beans.
- Both Boiled White Beans with Salt and Boiled California Red Kidney Beans contain similar levels of Copper, Phosphorus and Selenium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled White Beans with Salt has 2.2 times more Omega 3 than Boiled California Red Kidney Beans.
- While 1 kg of Boiled California Red Kidney Beans contains 1.5 times more Fiber than Boiled White Beans with Salt.
- Both Boiled White Beans with Salt and Boiled California Red Kidney Beans offer comparable quantities of Energy, Carbohydrate and Protein per one kilogram.
- Both Boiled White Beans with Salt as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 6 in one kilogram.