Nutrient Comparison: Acorns VS Rice Bran per 1 kg
Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Rice Bran to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Acorns vs Rice Bran:
- 1 kilogram of Acorns has 1.4 times more Vitamin B9 than Rice Bran.
- While 1 kg of Crude Rice Bran contains 24.6 times more Vitamin B1, 2.4 times more Vitamin B2, 18.6 times more Vitamin B3, 10.3 times more Vitamin B5 and 7.7 times more Vitamin B6 than Raw Acorns.
- Both Raw Acorns as well as Crude Rice Bran have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Acorns vs Rice Bran:
- 1 kg of Crude Rice Bran contains 1.4 times more Calcium, 23.5 times more Iron, 12.6 times more Magnesium, 10.6 times more Manganese, 21.2 times more Phosphorus, 2.8 times more Potassium and 11.8 times more Zinc than Raw Acorns.
- Both Acorns and Rice Bran contain similar levels of Copper per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Acorns has 1.2 times more Energy than Rice Bran.
- While 1 kg of Crude Rice Bran contains 1.3 times more Saturated Fat, 1.6 times more Omega 6 and 2.2 times more Protein than Raw Acorns.
- Both Acorns and Rice Bran offer comparable quantities of Fat and Carbohydrate per one kilogram.