Nutrient Comparison: Dried Beechnuts VS Tapioca Pearls per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Beechnuts versus 1 kg of Tapioca Pearls to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Beechnuts vs Tapioca Pearls:
- 1 kilogram of Dried Beechnuts has 76 times more Vitamin B1, more Vitamin B2, more Vitamin B3, 6.9 times more Vitamin B5, 85.5 times more Vitamin B6, 28.3 times more Vitamin B9 and more Vitamin C than Tapioca Pearls.
- 1 kilogram of Tapioca Pearls have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- Both Dried Beechnuts as well as Dry Tapioca Pearls have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Beechnuts vs Tapioca Pearls:
- 1 kilogram of Dried Beechnuts has 33.5 times more Copper, 1.6 times more Iron, 12.2 times more Manganese, 92.5 times more Potassium, 38 times more Sodium and 3 times more Zinc than Tapioca Pearls.
- While 1 kg of Dry Tapioca Pearls contains 20 times more Calcium than Dried Beechnuts.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium
- 1 kilogram of Tapioca Pearls lack sufficient amounts of Potassium and Zinc
- Both Dried Beechnuts as well as Dry Tapioca Pearls lack sufficient amounts of Magnesium and Phosphorus in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Beechnuts has 1.6 times more Energy, 2500 times more Fat, 1143.8 times more Saturated Fat, 1700 times more Omega 3, 9195 times more Omega 6 and 32.6 times more Protein than Tapioca Pearls.
- While 1 kg of Dry Tapioca Pearls contains 2.6 times more Carbohydrate than Dried Beechnuts.
- 1 kilogram of Tapioca Pearls provide inadequate amounts of Omega 3, Omega 6 and Protein