Nutrient Comparison: Florida Oranges VS Mammy-apple per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Mammy-apple to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Mammy-apple:
- 1 kilogram of Florida Oranges has 5 times more Vitamin B1, 2.4 times more Vitamin B5, 1.2 times more Vitamin B9 and 3.2 times more Vitamin C than Mammy-apple.
- While 1 kg of Raw Mammy-apple contains 2 times more Vitamin B6 than Raw Florida Oranges.
- Both Florida Oranges and Mammy-apple provide similar amounts of Vitamin B2 and Vitamin B3 per one kilogram.
- 1 kilogram of Mammy-apple have insufficient amounts of Vitamin B1
- Both Raw Florida Oranges as well as Raw Mammy-apple have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Florida Oranges vs Mammy-apple:
- 1 kilogram of Florida Oranges has 3.9 times more Calcium and 3.6 times more Potassium than Mammy-apple.
- While 1 kg of Raw Mammy-apple contains 2.2 times more Copper, 7.8 times more Iron and 1.6 times more Magnesium than Raw Florida Oranges.
- Both Florida Oranges and Mammy-apple contain similar levels of Water per one kilogram.
- 1 kilogram of Florida Oranges lack sufficient amounts of Iron
- 1 kilogram of Mammy-apple lack sufficient amounts of Calcium and Potassium
- Both Raw Florida Oranges as well as Raw Mammy-apple lack sufficient amounts of Phosphorus, Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Mammy-apple contains 1.3 times more Fiber than Raw Florida Oranges.
- Both Florida Oranges and Mammy-apple offer comparable quantities of Carbohydrate per one kilogram.
- Both Raw Florida Oranges as well as Raw Mammy-apple provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.