Nutrient Comparison: Florida Oranges VS Bosc Pears per 1 kg
Compare the macro and micronutrient content in 1 kg of Florida Oranges versus 1 kg of Bosc Pears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Florida Oranges vs Bosc Pears:
- 1 kilogram of Florida Oranges has 8.3 times more Vitamin B1, 1.7 times more Vitamin B2, 2.6 times more Vitamin B3, 4.4 times more Vitamin B5, 2.4 times more Vitamin B6, 2.4 times more Vitamin B9 and 16.1 times more Vitamin C than Bosc Pears.
- While 1 kg of Raw Bosc Pears contains more Vitamin K than Raw Florida Oranges.
- 1 kilogram of Florida Oranges have insufficient amounts of Vitamin K
- 1 kilogram of Bosc Pears have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Raw Florida Oranges as well as Raw Bosc Pears have insufficient amounts of Vitamin A and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Florida Oranges vs Bosc Pears:
- 1 kilogram of Florida Oranges has 4.3 times more Calcium, 1.4 times more Magnesium and 1.4 times more Potassium than Bosc Pears.
- While 1 kg of Raw Bosc Pears contains 2.7 times more Copper and 2 times more Manganese than Raw Florida Oranges.
- Both Florida Oranges and Bosc Pears contain similar levels of Water per one kilogram.
- 1 kilogram of Florida Oranges lack sufficient amounts of Manganese and Phosphorus
- 1 kilogram of Bosc Pears lack sufficient amounts of Calcium and Magnesium
- Both Raw Florida Oranges as well as Raw Bosc Pears lack sufficient amounts of Iron, Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Bosc Pears contains 1.5 times more Energy, 1.4 times more Carbohydrate and 1.3 times more Fiber than Raw Florida Oranges.
- Both Florida Oranges and Bosc Pears offer comparable quantities of Sugars per one kilogram.
- 1 kilogram of Florida Oranges provide inadequate amounts of Energy
- Both Raw Florida Oranges as well as Raw Bosc Pears provide inadequate amounts of Protein in one kilogram.