Comparing Nutrients in 1 kilogram Dried Chervil Spices VS Tomatoes in Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Dried Chervil Spices	29%	11%	60%
Tomatoes in Juice with Salt	16%	12%	72%

Macro Nutrients

	Dried Chervil Spices	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Energy	81.7% 2370kcal	5.5% 160kcal	2900kcal per day for Men 19-50 years
Fat	40.2% 39g	2.58% 2.5g	97g per day for Men 19-50 years
Saturated Fat	5.3% 1.7g	1.06% 0.34g	32g per day for Men 19-50 years
Omega 3	0% 0g	2.5% 0.04g	1.6g per day for Men 19-50 years
Omega 6	106% 18g	5.7% 0.97g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	378% 491g	26.7% 34.7g	130g per day for Men 19-50 years
Sugars	NA	35% 25.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	18% 13g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 12.4g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	297% 113g	50% 19g	38g per day for Men 19-50 years
Protein	414% 232g	14% 7.9g	56g per day for Men 19-50 years

Vitamins

	Dried Chervil Spices	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Vitamin A	326% 2930μg	22.2% 200μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	317% 3.8mg	479% 5.75mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	523% 6.8mg	42.3% 0.55mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	338% 54mg	44.5% 7.12mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	23.4% 1.17mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	715% 9.3mg	85.4% 1.1mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	685% 2740μg	20% 80μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	556% 500mg	140% 126mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	39.3% 5.9mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	21.7% 26μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Dried Chervil Spices	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Calcium	1346% 13460mg	33% 330mg	1000mg per day for Men 19-50 years
Copper	489% 4.4mg	57.8% 0.52mg	0.9mg per day for Men 19-50 years
Fluoride	NA	1.28% 51μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	3994% 320mg	71.3% 5.7mg	8mg per day for Men 19-50 years
Magnesium	310% 1300mg	24% 100mg	420mg per day for Men 19-50 years
Manganese	913% 21mg	29.6% 0.68mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	643% 4500mg	24.3% 170mg	700mg per day for Men 19-50 years
Potassium	1394% 47400mg	56% 1910mg	3400mg per day for Men 19-50 years
Selenium	533% 293μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	55.3% 830mg	76.7% 1150mg	1500mg per day for Men 19-50 years
Zinc	800% 88mg	11% 1.2mg	11mg per day for Men 19-50 years
Water	1.95% 72g	25.6% 948g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Dried Chervil Spices vs Tomatoes in Juice with Salt:

• Dried Chervil Spices have 14.7 times more Vitamin A, 12.4 times more Vitamin B2, 7.6 times more Vitamin B3, 8.4 times more Vitamin B6, 34.3 times more Vitamin B9 and 4 times more Vitamin C than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 1.5 times more Vitamin B1 than Dried Chervil Spices.
• Both Dried Chervil Spices as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Dried Chervil Spices vs Tomatoes in Juice with Salt:

• Dried Chervil Spices have 40.8 times more Calcium, 8.5 times more Copper, 56.1 times more Iron, 13 times more Magnesium, 30.9 times more Manganese, 26.5 times more Phosphorus, 24.8 times more Potassium, 41.9 times more Selenium and 73.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 1.4 times more Sodium and 13.2 times more Water than Dried Chervil Spices.

Comparison of macro-nutrients per 1 kilogram:

• Dried Chervil Spices have 14.8 times more Energy, 15.6 times more Fat, 18.6 times more Omega 6, 14.1 times more Carbohydrate, 5.9 times more Fiber and 29.4 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• Both Dried Chervil Spices as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 1 kg.