Comparing Nutrients in 1 pound Sun-dried Tomatoes VS Cooked Frozen Carrots

Macros Ratio

	Protein	Fat	Carbs
Sun-dried Tomatoes	18%	9%	73%
Cooked Frozen Carrots	6%	16%	78%

Macro Nutrients

	Sun-dried Tomatoes	Cooked Frozen Carrots	Recommended Dietary Allowance
Energy	40.4% 1170kcal	5.8% 168kcal	2900kcal per day for Men 19-50 years
Fat	14% 13.5g	3.18% 3.1g	97g per day for Men 19-50 years
Saturated Fat	6.04% 1.93g	1.7% 0.54g	32g per day for Men 19-50 years
Omega 3	3.1% 0.05g	12.5% 0.2g	1.6g per day for Men 19-50 years
Omega 6	29.5% 5g	7.7% 1.3g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	195% 253g	27% 35g	130g per day for Men 19-50 years
Sugars	235% 171g	25.5% 18.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	1.75% 1.27g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 1.63g	g per day for Men 19-50 years
Sucrose	NA	% 15.6g	g per day for Men 19-50 years
Fiber	147% 55.8g	39.4% 15g	38g per day for Men 19-50 years
Protein	114% 64g	4.7% 2.63g	56g per day for Men 19-50 years

Vitamins

	Sun-dried Tomatoes	Cooked Frozen Carrots	Recommended Dietary Allowance
Vitamin A	22% 200μg	426% 3837μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	200% 2.4mg	11.3% 0.14mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	171% 2.2mg	13% 0.17mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	257% 41mg	11.8% 1.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	190% 9.5mg	15.8% 0.79mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	116% 1.5mg	29.3% 0.38mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	77% 308μg	12.5% 50μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	198% 178mg	11.6% 10.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.3% 0.045mg	30.5% 4.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	163% 195μg	51.4% 61.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Sun-dried Tomatoes	Cooked Frozen Carrots	Recommended Dietary Allowance
Calcium	50% 499mg	16% 159mg	1000mg per day for Men 19-50 years
Copper	717% 6.45mg	41.3% 0.37mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	515% 41.2mg	30% 2.4mg	8mg per day for Men 19-50 years
Magnesium	210% 880mg	12% 50mg	420mg per day for Men 19-50 years
Manganese	364% 8.37mg	33% 0.76mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	231% 1615mg	20% 141mg	700mg per day for Men 19-50 years
Potassium	457% 15545mg	25.6% 871mg	3400mg per day for Men 19-50 years
Selenium	45.4% 25μg	4.95% 2.72μg	55μg per day for Men 19-50 years
Sodium	32.4% 485mg	18% 268mg	1500mg per day for Men 19-50 years
Zinc	82% 9.03mg	14.4% 1.6mg	11mg per day for Men 19-50 years
Water	1.8% 66g	11% 410g	3700g per day for Men 19-50 years

Nutrient Comparison: Sun-dried Tomatoes VS Cooked Frozen Carrots per 1 lb

Compare the macro and micronutrient content in 1 lb of Sun-dried Tomatoes versus 1 lb of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Sun-dried Tomatoes vs Cooked Frozen Carrots:

• 1 pound of Sun-dried Tomatoes has 17.6 times more Vitamin B1, 13.2 times more Vitamin B2, 21.8 times more Vitamin B3, 12 times more Vitamin B5, 4 times more Vitamin B6, 6.2 times more Vitamin B9, 17 times more Vitamin C and 3.2 times more Vitamin K than Cooked Frozen Carrots.
• While 1 lb of Boiled and Drained Frozen Carrots contains 19.2 times more Vitamin A and 101 times more Vitamin E than Sun-dried Tomatoes.
• 1 pound of Sun-dried Tomatoes have insufficient amounts of Vitamin E
• Both Sun-dried Tomatoes as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Sun-dried Tomatoes vs Cooked Frozen Carrots:

• 1 pound of Sun-dried Tomatoes has 3.1 times more Calcium, 17.4 times more Copper, 17.2 times more Iron, 17.6 times more Magnesium, 11.1 times more Manganese, 11.5 times more Phosphorus, 17.8 times more Potassium, 9.2 times more Selenium, 1.8 times more Sodium and 5.7 times more Zinc than Cooked Frozen Carrots.
• While 1 lb of Boiled and Drained Frozen Carrots contains 6.2 times more Water than Sun-dried Tomatoes.
• 1 pound of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 pound:

• 1 pound of Sun-dried Tomatoes has 7 times more Energy, 4.4 times more Fat, 3.8 times more Omega 6, 7.2 times more Carbohydrate, 9.2 times more Sugars, 3.7 times more Fiber and 24.3 times more Protein than Cooked Frozen Carrots.
• While 1 lb of Boiled and Drained Frozen Carrots contains 4 times more Omega 3 than Sun-dried Tomatoes.
• 1 pound of Sun-dried Tomatoes provide inadequate amounts of Omega 3
• 1 pound of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein