Comparing Nutrients in 500 calories Cooked Pasta with SaltVS Cooked Regular Long-grain White Rice with Salt
Weight per 500 calories
Cooked Pasta with Salt
319g
Cooked Regular Long-grain White Rice with Salt
385g
Cooked Pasta with Salt has 1.2 times more energy per 100g than Cooked Regular Long-grain White Rice with Salt. It has above average energy density when compared to other foods. Cooked Regular Long-grain White Rice with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Cooked Pasta with Salt or Cooked Regular Long-grain White Rice with Salt?
Cooked Pasta With Salt VS Cooked Regular Long-grain White Rice With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Pasta with Salt or Cooked Regular Long-grain White Rice with Salt?
Lets compare vitamin content per 500 calories of Cooked Pasta with Salt vs Cooked Regular Long-grain White Rice with Salt:
500 kcal of Cooked Regular Long-grain White Rice with Salt contain 4.2 times more Vitamin B5 and 2.3 times more Vitamin B6 than Cooked Pasta with Salt.
500 calories of Cooked Pasta with Salt have insufficient amounts of Vitamin B5
Both Cooked Pasta with Salt as well as Cooked Regular Long-grain White Rice with Salt have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Cooked Pasta with Salt vs Cooked Regular Long-grain White Rice with Salt:
500 calories of Cooked Pasta with Salt have 1.2 times more Copper, 2.1 times more Iron, 1.2 times more Magnesium and 2.9 times more Selenium than Cooked Regular Long-grain White Rice with Salt.
While 500 kcal of Cooked Regular Long-grain White Rice with Salt contain 1.8 times more Manganese and 3.5 times more Sodium than Cooked Pasta with Salt.
Both Cooked Pasta with Salt and Cooked Regular Long-grain White Rice with Salt contain similar levels of Phosphorus and Zinc per 500 calories.
500 calories of Cooked Regular Long-grain White Rice with Salt lack sufficient amounts of Iron
Both Cooked Pasta with Salt as well as Cooked Regular Long-grain White Rice with Salt lack sufficient amounts of Calcium and Potassium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Pasta with Salt have 3.7 times more Fiber and 1.8 times more Protein than Cooked Regular Long-grain White Rice with Salt.
Both Cooked Pasta with Salt and Cooked Regular Long-grain White Rice with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Cooked Regular Long-grain White Rice with Salt provide inadequate amounts of Fiber
Both Cooked Pasta with Salt as well as Cooked Regular Long-grain White Rice with Salt provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.