Nutrient Comparison: Boiled Great Northern Beans with Salt VS Boiled All Types Kidney Beans with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Great Northern Beans with Salt versus 5 oz of Boiled All Types Kidney Beans with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Great Northern Beans with Salt vs Boiled All Types Kidney Beans with Salt:
- 5 ounces of Boiled Great Northern Beans with Salt have 1.2 times more Vitamin B5 than Boiled All Types Kidney Beans with Salt.
- While 5 oz of Boiled All Types Kidney Beans with Salt contain 1.3 times more Vitamin B9 than Boiled Great Northern Beans with Salt.
- Both Boiled Great Northern Beans with Salt and Boiled All Types Kidney Beans with Salt provide similar amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B6 per five ounces.
- Both Boiled Great Northern Beans with Salt as well as Boiled All Types Kidney Beans with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Great Northern Beans with Salt vs Boiled All Types Kidney Beans with Salt:
- 5 ounces of Boiled Great Northern Beans with Salt have 2.4 times more Calcium and 3.4 times more Selenium than Boiled All Types Kidney Beans with Salt.
- While 5 oz of Boiled All Types Kidney Beans with Salt contain 1.4 times more Iron than Boiled Great Northern Beans with Salt.
- Both Boiled Great Northern Beans with Salt and Boiled All Types Kidney Beans with Salt contain similar levels of Copper, Magnesium, Manganese, Phosphorus, Potassium, Sodium and Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Boiled All Types Kidney Beans with Salt contain 2 times more Omega 3 than Boiled Great Northern Beans with Salt.
- Both Boiled Great Northern Beans with Salt and Boiled All Types Kidney Beans with Salt offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per five ounces.
- Both Boiled Great Northern Beans with Salt as well as Boiled All Types Kidney Beans with Salt provide inadequate amounts of Omega 6 in five ounces.