Nutrient Comparison: Canned Kidney Beans VS Canned Chickpeas with Liquids per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Kidney Beans versus 5 oz of Canned Chickpeas with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Kidney Beans vs Canned Chickpeas with Liquids:
- 5 ounces of Canned Kidney Beans have 3.6 times more Vitamin B1, 3.4 times more Vitamin B2, 3.2 times more Vitamin B3 and 1.4 times more Vitamin B9 than Canned Chickpeas with Liquids.
- While 5 oz of Canned Chickpeas Solids and Liquids contain 2.2 times more Vitamin B5 and 6.4 times more Vitamin B6 than Canned All Types Kidney Beans.
- 5 ounces of Canned Chickpeas with Liquids have insufficient amounts of Vitamin B2 and Vitamin B3
- Both Canned All Types Kidney Beans as well as Canned Chickpeas Solids and Liquids have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Kidney Beans vs Canned Chickpeas with Liquids:
- 5 ounces of Canned Kidney Beans have 1.6 times more Potassium than Canned Chickpeas with Liquids.
- While 5 oz of Canned Chickpeas Solids and Liquids contain 4.9 times more Manganese, 2.2 times more Selenium and 1.5 times more Zinc than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and Canned Chickpeas with Liquids contain similar levels of Calcium, Copper, Iron, Magnesium, Phosphorus, Sodium and Water per five ounces.
- 5 ounces of Canned Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Canned Kidney Beans have 2.5 times more Omega 3 than Canned Chickpeas with Liquids.
- While 5 oz of Canned Chickpeas Solids and Liquids contain 3.3 times more Fat and 8 times more Omega 6 than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and Canned Chickpeas with Liquids offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per five ounces.
- 5 ounces of Canned Kidney Beans provide inadequate amounts of Omega 6