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Comparing Nutrients in 7 ounces Frozen Chopped BroccoliVS Stored Common Cabbage

Macros Ratio

Protein Fat Carbs

Frozen Chopped Broccoli
34%
8%
58%
Stored Common Cabbage
17%
6%
77%
7 oz ▼

Macro Nutrients

1.78%51.6kcal
Energy
1.64%47.6kcal
51.6 kcalvs47.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.59%0.58g
Fat
0.37%0.36g
0.58 gvs0.36 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.27%0.087g
Saturated Fat
0.14%0.046g
0.087 gvs0.046 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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13%0.21g
Omega 3
5.7%0.091g
0.21 gvs0.091 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
0.41%0.069g
0.062 gvs0.069 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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7.3%9.5g
Carbohydrate
8.2%10.7g
9.5 gvs10.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.7%2.68g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.68 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.27%1.65g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.65 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.5g
Glucose
NA
1.5 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15.7%5.95g
Fiber
12%4.56g
5.95 gvs4.56 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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9.96%5.58g
Protein
4.3%2.4g
5.58 gvs2.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

11.5%103μg
Vitamin A
1.32%12μg
RAE, retinol activity equivalents
103 μgvs12 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.76%0.11mg
Vitamin B1
8.27%0.099mg
Thiamine
0.11 mgvs0.099 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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14.7%0.19mg
Vitamin B2
4.58%0.06mg
Riboflavin
0.19 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.83%0.93mg
Vitamin B3
3.72%0.6mg
Niacin, nicotinic acid, niacinamide
0.93 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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11%0.55mg
Vitamin B5
5.56%0.28mg
Pantothenic acid
0.55 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B6
14.5%0.19mg
Pyridoxine
0.26 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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33.2%133μg
Vitamin B9
28.3%113μg
Folates and Folic Acid
133 μgvs113 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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124%112mg
Vitamin C
93%83.3mg
Ascorbic acid
112 mgvs83.3 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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16%2.42mg
Vitamin E
NA
Tocopherols and Tocotrienols
2.42 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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134%161μg
Vitamin K
NA
Phytomenadione or phylloquinone
161 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11%111mg
Calcium
9.33%93mg
111 mgvs93 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.38%0.075mg
Copper
5.07%0.046mg
0.075 mgvs0.046 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
14%1.1mg
1.6 mgvs1.1 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.5%35.7mg
Magnesium
7.1%29.8mg
35.7 mgvs29.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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25.4%0.58mg
Manganese
13.7%0.32mg
0.58 mgvs0.32 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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14%99mg
Phosphorus
6.52%45.6mg
99 mgvs45.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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12.4%421mg
Potassium
14.4%488mg
421 mgvs488 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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10%5.56μg
Selenium
3.25%1.8μg
5.56 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.18%47.6mg
Sodium
2.4%35.7mg
47.6 mgvs35.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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8.66%0.95mg
Zinc
3.25%0.36mg
0.95 mgvs0.36 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
4.96%184g
181 gvs184 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Chopped Broccoli VS Stored Common Cabbage per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Chopped Broccoli versus 7 oz of Stored Common Cabbage to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Chopped Broccoli vs Stored Common Cabbage:

Comparing minerals per 7 ounces for Frozen Chopped Broccoli vs Stored Common Cabbage:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Chopped Broccoli VS Stored Common Cabbage

What are the health benefits of Frozen Chopped Broccoli compared to Stored Common Cabbage?

Frozen chopped broccoli is a good source of vitamins A, C, and K, as well as fiber and antioxidants. It can help support immune function, eye health, and digestion. Common cabbage is also rich in vitamins and minerals, including vitamin C and K, and can aid in digestion and heart health. Both are nutritious options, but broccoli may have a slight edge due to its higher vitamin content.

Can I lose weight easier by eating more Frozen Chopped Broccoli or Stored Common Cabbage?

Both frozen chopped broccoli and stored common cabbage are low in calories and high in fiber, making them great choices for weight loss. However, broccoli is slightly lower in calories and higher in nutrients like vitamin C and vitamin K compared to cabbage. Ultimately, the key to weight loss is creating a calorie deficit, so incorporating either of these vegetables into your diet can help you achieve your weight loss goals.

Should I eat more Frozen Chopped Broccoli or more Stored Common Cabbage to gain more muscles while training consistently?

Both frozen chopped broccoli and stored common cabbage are great options for muscle gain as they are both rich in vitamins, minerals, and fiber. However, frozen chopped broccoli is higher in protein and contains more nutrients like vitamin C, vitamin K, and folate, which are important for muscle growth and recovery. Therefore, including more frozen chopped broccoli in your diet may be more beneficial for muscle gain while training consistently.

What is the environmental impact of producing Frozen Chopped Broccoli compared to Stored Common Cabbage?

Frozen chopped broccoli typically has a higher environmental impact compared to stored common cabbage due to the energy required for freezing and transportation. However, both options can be sustainable choices depending on factors such as where they are sourced from and how they are produced. Choosing locally grown and organic options can help reduce the environmental impact of both frozen broccoli and stored cabbage.




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