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Comparing Nutrients in 7 ounces Chinese CabbageVS Cardoon

Macros Ratio

Protein Fat Carbs

Chinese Cabbage
36%
11%
53%
Cardoon
14%
5%
81%
7 oz ▼

Macro Nutrients

0.89%25.8kcal
Energy
1.16%33.7kcal
25.8 kcalvs33.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.41%0.4g
Fat
0.2%0.2g
0.4 gvs0.2 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.17%0.054g
Saturated Fat
0.068%0.022g
0.054 gvs0.022 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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6.82%0.11g
Omega 3
NA
0.11 gvsNA g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.49%0.083g
Omega 6
0.48%0.081g
0.083 gvs0.081 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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3.33%4.33g
Carbohydrate
6.2%8.08g
4.33 gvs8.08 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.23%2.34g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.34 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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5.22%2g
Fiber
8.36%3.18g
2 gvs3.18 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.3%2.98g
Protein
2.5%1.4g
2.98 gvs1.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

49%443μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
443 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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6.6%0.079mg
Vitamin B1
3.3%0.04mg
Thiamine
0.079 mgvs0.04 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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10.7%0.14mg
Vitamin B2
4.58%0.06mg
Riboflavin
0.14 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
3.72%0.6mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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3.5%0.17mg
Vitamin B5
13.4%0.67mg
Pantothenic acid
0.17 mgvs0.67 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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29.6%0.38mg
Vitamin B6
17.7%0.23mg
Pyridoxine
0.38 mgvs0.23 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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32.7%131μg
Vitamin B9
33.7%135μg
Folates and Folic Acid
131 μgvs135 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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99%89.3mg
Vitamin C
4.4%3.97mg
Ascorbic acid
89.3 mgvs3.97 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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1.2%0.18mg
Vitamin E
NA
Tocopherols and Tocotrienols
0.18 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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75.2%90μg
Vitamin K
NA
Phytomenadione or phylloquinone
90 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

21%208mg
Calcium
14%139mg
208 mgvs139 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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4.63%0.042mg
Copper
51%0.46mg
0.042 mgvs0.46 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
17.4%1.4mg
1.6 mgvs1.4 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.98%37.7mg
Magnesium
20%83.3mg
37.7 mgvs83.3 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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13.7%0.32mg
Manganese
22%0.51mg
0.32 mgvs0.51 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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10.5%73.4mg
Phosphorus
6.52%45.6mg
73.4 mgvs45.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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14.7%500mg
Potassium
23.3%794mg
500 mgvs794 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
0.72%0.4μg
0.99 μgvs0.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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8.6%129mg
Sodium
22.5%337mg
129 mgvs337 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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3.43%0.38mg
Zinc
3.07%0.34mg
0.38 mgvs0.34 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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5.1%189g
Water
5.04%187g
189 gvs187 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Chinese Cabbage VS Cardoon per 7 oz

Compare the macro and micronutrient content in 7 oz of Chinese Cabbage versus 7 oz of Cardoon to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Chinese Cabbage vs Cardoon:

Comparing minerals per 7 ounces for Chinese Cabbage vs Cardoon:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Chinese Cabbage VS Cardoon

What are the health benefits of Chinese Cabbage compared to Cardoon?

Chinese cabbage, also known as Napa cabbage, is a great source of vitamins A, C, and K, as well as fiber and antioxidants. It is low in calories and can help support digestion and boost the immune system. On the other hand, cardoon is a type of thistle that is high in fiber and antioxidants, which can help with digestion and reduce inflammation. Both Chinese cabbage and cardoon are nutritious options, but Chinese cabbage may be more widely available and easier to incorporate into a variety of dishes.

Can I lose weight easier by eating more Chinese Cabbage or Cardoon?

Both Chinese cabbage and cardoon are low in calories and high in fiber, which can help with weight loss. However, Chinese cabbage is lower in calories and higher in water content compared to cardoon, making it a more suitable option for weight loss. Additionally, Chinese cabbage is rich in vitamins and minerals, which can support overall health and weight management. Incorporating Chinese cabbage into your diet can be a great way to support your weight loss goals.

Should I eat more Chinese Cabbage or more Cardoon to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Chinese cabbage is a good source of vitamins and minerals but is low in protein. Cardoon, on the other hand, is also low in protein. To support muscle growth, include protein-rich plant foods such as legumes, tofu, tempeh, seitan, quinoa, and nuts and seeds in your diet.

What is the environmental impact of producing Chinese Cabbage compared to Cardoon?

Chinese cabbage generally has a lower environmental impact compared to cardoon in terms of water usage, land usage, and greenhouse gas emissions. Chinese cabbage requires less water and land to grow, and it typically has a shorter growing period, resulting in lower overall resource consumption. Additionally, Chinese cabbage is often grown in more temperate regions, reducing the need for energy-intensive climate control. Overall, choosing Chinese cabbage over cardoon can help reduce the environmental footprint of food production.




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