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Comparing Nutrients in 7 ounces Frozen CarrotsVS Lotus Root

Macros Ratio

Protein Fat Carbs

Frozen Carrots
8%
11%
81%
Lotus Root
13%
1%
86%
7 oz ▼

Macro Nutrients

2.46%71.4kcal
Energy
5.06%147kcal
71.4 kcalvs147 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.94%0.91g
Fat
0.2%0.2g
0.91 gvs0.2 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.29%0.093g
Saturated Fat
0.19%0.06g
0.093 gvs0.06 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.1%0.034g
Omega 3
0.74%0.012g
0.034 gvs0.012 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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2.9%0.49g
Omega 6
0.16%0.028g
0.49 gvs0.028 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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12%15.7g
Carbohydrate
26.3%34g
15.7 gvs34 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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13%9.45g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
9.45 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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0.85%0.62g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
0.62 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%0.79g
Glucose
NA
0.79 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%8.04g
Sucrose
NA
8.04 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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17.2%6.55g
Fiber
25.6%9.72g
6.55 gvs9.72 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.76%1.55g
Protein
9.2%5.16g
1.55 gvs5.16 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

Find Vegetables rich in Protein Buy premium vegan protein powder

Vitamins

157%1409μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
1409 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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7.28%0.087mg
Vitamin B1
26.5%0.32mg
Thiamine
0.087 mgvs0.32 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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5.65%0.073mg
Vitamin B2
33.6%0.44mg
Riboflavin
0.073 mgvs0.44 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.75%0.92mg
Vitamin B3
4.96%0.79mg
Niacin, nicotinic acid, niacinamide
0.92 mgvs0.79 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.42%0.37mg
Vitamin B5
15%0.75mg
Pantothenic acid
0.37 mgvs0.75 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14.5%0.19mg
Vitamin B6
39.4%0.51mg
Pyridoxine
0.19 mgvs0.51 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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4.96%20μg
Vitamin B9
6.45%25.8μg
Folates and Folic Acid
20 μgvs25.8 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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5.5%4.96mg
Vitamin C
97%87.3mg
Ascorbic acid
4.96 mgvs87.3 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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7.54%1.13mg
Vitamin E
NA
Tocopherols and Tocotrienols
1.13 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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29%35μg
Vitamin K
NA
Phytomenadione or phylloquinone
35 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

7.14%71.4mg
Calcium
8.93%89.3mg
71.4 mgvs89.3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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16.3%0.15mg
Copper
56.7%0.51mg
0.15 mgvs0.51 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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11%0.87mg
Iron
28.8%2.3mg
0.87 mgvs2.3 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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5.67%24mg
Magnesium
11%45.6mg
24 mgvs45.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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14.8%0.34mg
Manganese
22.5%0.52mg
0.34 mgvs0.52 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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9.36%65.5mg
Phosphorus
28.3%198mg
65.5 mgvs198 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.7%466mg
Potassium
32.5%1103mg
466 mgvs1103 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
2.53%1.4μg
1.4 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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9%135mg
Sodium
5.3%79.4mg
135 mgvs79.4 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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5.95%0.65mg
Zinc
7.04%0.77mg
0.65 mgvs0.77 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.83%179g
Water
4.24%157g
179 gvs157 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Carrots VS Lotus Root per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Carrots versus 7 oz of Lotus Root to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Carrots vs Lotus Root:

Comparing minerals per 7 ounces for Frozen Carrots vs Lotus Root:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Carrots VS Lotus Root

What are the health benefits of Frozen Carrots compared to Lotus Root?

Both frozen carrots and lotus root have their own unique health benefits. Carrots are rich in beta-carotene, which is converted into vitamin A in the body and is important for eye health and immune function. They are also a good source of fiber, antioxidants, and vitamins C and K. Lotus root, on the other hand, is low in calories and high in fiber, vitamin C, and various minerals like copper and iron. It also contains antioxidants and has been linked to improved digestion and heart health. Ultimately, both frozen carrots and lotus root can be nutritious additions to a balanced vegan diet.

Can I lose weight easier by eating more Frozen Carrots or Lotus Root?

Both frozen carrots and lotus root can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall portion sizes and food choices rather than just one specific food. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins into your diet can help support weight loss in a sustainable way.

Should I eat more Frozen Carrots or more Lotus Root to gain more muscles while training consistently?

Both frozen carrots and lotus root can be beneficial for muscle gain due to their nutrient content. However, lotus root is higher in protein and certain vitamins and minerals that are important for muscle growth, such as vitamin C, potassium, and copper. Therefore, incorporating more lotus root into your diet may be more beneficial for muscle gain while training consistently.

What is the environmental impact of producing Frozen Carrots compared to Lotus Root?

Frozen carrots have a lower environmental impact compared to lotus root. Carrots require less water, land, and energy to grow and harvest, making them a more sustainable option. Additionally, carrots have a shorter growing season and can be grown in a wider range of climates, reducing transportation emissions.




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