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Comparing Nutrients in 7 ounces Sweet OnionsVS Edible Podded Peas

Macros Ratio

Protein Fat Carbs

Sweet Onions
9%
2%
89%
Edible Podded Peas
26%
4%
70%
7 oz ▼

Macro Nutrients

2.2%63.5kcal
Energy
2.87%83.3kcal
63.5 kcalvs83.3 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.16%0.16g
Fat
0.41%0.4g
0.16 gvs0.4 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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NA
Saturated Fat
0.24%0.077g
NA gvs0.077 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
1.6%0.026g
NA gvs0.026 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.88%0.15g
NA gvs0.15 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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11.5%15g
Carbohydrate
11.5%15g
15 gvs15 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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13.7%9.96g
Sugars
11%7.94g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
9.96 gvs7.94 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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5.53%4g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
4 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%4.5g
Glucose
NA
4.5 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%1.43g
Sucrose
NA
1.43 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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4.7%1.8g
Fiber
13.6%5.16g
1.8 gvs5.16 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.83%1.6g
Protein
9.92%5.56g
1.6 gvs5.56 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0%0μg
Vitamin A
12%107μg
RAE, retinol activity equivalents
0 μgvs107 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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6.8%0.081mg
Vitamin B1
25%0.3mg
Thiamine
0.081 mgvs0.3 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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3.05%0.04mg
Vitamin B2
12.2%0.16mg
Riboflavin
0.04 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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1.65%0.26mg
Vitamin B3
7.44%1.2mg
Niacin, nicotinic acid, niacinamide
0.26 mgvs1.2 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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3.9%0.19mg
Vitamin B5
29.8%1.5mg
Pantothenic acid
0.19 mgvs1.5 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B6
24.4%0.32mg
Pyridoxine
0.26 mgvs0.32 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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11.4%45.6μg
Vitamin B9
21%83.3μg
Folates and Folic Acid
45.6 μgvs83.3 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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NA
Vitamin B12
0%0μg
Cobalamin
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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10.6%9.53mg
Vitamin C
132%119mg
Ascorbic acid
9.53 mgvs119 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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0.26%0.04mg
Vitamin E
5.16%0.77mg
Tocopherols and Tocotrienols
0.04 mgvs0.77 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0.5%0.6μg
Vitamin K
41.3%49.6μg
Phytomenadione or phylloquinone
0.6 μgvs49.6 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.97%39.7mg
Calcium
8.53%85.3mg
39.7 mgvs85.3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.3%0.11mg
Copper
17.4%0.16mg
0.11 mgvs0.16 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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6.45%0.52mg
Iron
51.6%4.13mg
0.52 mgvs4.13 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.25%18mg
Magnesium
11.3%47.6mg
18 mgvs47.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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6.56%0.15mg
Manganese
21%0.48mg
0.15 mgvs0.48 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.65%53.6mg
Phosphorus
15%105mg
53.6 mgvs105 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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6.95%236mg
Potassium
11.7%397mg
236 mgvs397 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
2.53%1.4μg
0.99 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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1.06%16mg
Sodium
0.53%7.94mg
16 mgvs7.94 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2.35%0.26mg
Zinc
4.87%0.54mg
0.26 mgvs0.54 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
4.77%176g
181 gvs176 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Sweet Onions VS Edible Podded Peas per 7 oz

Compare the macro and micronutrient content in 7 oz of Sweet Onions versus 7 oz of Edible Podded Peas to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Sweet Onions vs Edible Podded Peas:

Comparing minerals per 7 ounces for Sweet Onions vs Edible Podded Peas:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Sweet Onions VS Edible Podded Peas

What are the health benefits of Sweet Onions compared to Edible Podded Peas?

Sweet onions are a good source of vitamin C, fiber, and antioxidants, which can help boost the immune system and reduce inflammation. Edible podded peas are rich in fiber, protein, and vitamins A, C, and K, which can support digestion, heart health, and bone health. Both are nutritious options, but sweet onions may have slightly more antioxidants, while edible podded peas offer more protein and vitamins.

Can I lose weight easier by eating more Sweet Onions or Edible Podded Peas?

Both sweet onions and edible podded peas can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately comes down to creating a calorie deficit, so it's important to focus on overall portion sizes and the balance of your meals. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins can help support weight loss in a healthy and sustainable way.

Should I eat more Sweet Onions or more Edible Podded Peas to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Both sweet onions and edible podded peas are nutritious options, but edible podded peas are higher in protein and can be a good choice to support muscle growth. Including a variety of protein-rich plant foods such as legumes, nuts, seeds, and whole grains in your diet can help you meet your muscle-building goals.

What is the environmental impact of producing Sweet Onions compared to Edible Podded Peas?

Sweet onions generally have a lower environmental impact compared to edible podded peas. Onions require less water, land, and energy to grow, making them a more sustainable option. Additionally, peas are often grown as a legume crop, which can require more resources and have a higher carbon footprint compared to root vegetables like onions. Choosing locally grown and organic options for both sweet onions and edible podded peas can further reduce their environmental impact.




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