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Comparing Nutrients in 7 ounces Yautia VS Chinese Broccoli

Macros Ratio

Protein Fat Carbs

Yautia
6%
3%
91%
Chinese Broccoli
16%
23%
61%
7 oz ▼

Macro Nutrients

6.7%194kcal
Energy
1.78%51.6kcal
194 kcalvs51.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.82%0.79g
Fat
1.55%1.5g
0.79 gvs1.5 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.51%0.16g
Saturated Fat
0.72%0.23g
0.16 gvs0.23 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
33.6%0.54g
NA gvs0.54 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.93%0.16g
NA gvs0.16 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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36%47g
Carbohydrate
7.13%9.27g
47 gvs9.27 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
2.4%1.75g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs1.75 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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7.83%2.98g
Fiber
13.6%5.16g
2.98 gvs5.16 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.17%2.9g
Protein
4.25%2.4g
2.9 gvs2.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0%0μg
Vitamin A
19%171μg
RAE, retinol activity equivalents
0 μgvs171 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16%0.19mg
Vitamin B1
16.5%0.2mg
Thiamine
0.19 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
23.4%0.3mg
Riboflavin
0.079 mgvs0.3 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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8.27%1.32mg
Vitamin B3
5.7%0.91mg
Niacin, nicotinic acid, niacinamide
1.32 mgvs0.91 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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8.3%0.41mg
Vitamin B5
NA
Pantothenic acid
0.41 mgvsNA mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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36%0.47mg
Vitamin B6
11.3%0.15mg
Pyridoxine
0.47 mgvs0.15 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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8.43%33.7μg
Vitamin B9
51.6%206μg
Folates and Folic Acid
33.7 μgvs206 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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11.5%10.3mg
Vitamin C
65.3%58.7mg
Ascorbic acid
10.3 mgvs58.7 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
6.6%0.99mg
Tocopherols and Tocotrienols
NA mgvs0.99 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
147%177μg
Phytomenadione or phylloquinone
NA μgvs177 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.8%18mg
Calcium
21%208mg
18 mgvs208 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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56.7%0.51mg
Copper
14%0.13mg
0.51 mgvs0.13 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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24.3%1.94mg
Iron
14.6%1.17mg
1.94 mgvs1.17 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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11.3%47.6mg
Magnesium
8.98%37.7mg
47.6 mgvs37.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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16%0.37mg
Manganese
NA
0.37 mgvsNA mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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14.5%101mg
Phosphorus
12%85.3mg
101 mgvs85.3 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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35%1187mg
Potassium
16%544mg
1187 mgvs544 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
5.05%2.78μg
1.4 μgvs2.78 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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2.78%41.7mg
Sodium
0.93%14mg
41.7 mgvs14 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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9.02%0.99mg
Zinc
7.4%0.81mg
0.99 mgvs0.81 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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3.9%145g
Water
4.96%184g
145 gvs184 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Yautia VS Chinese Broccoli per 7 oz

Compare the macro and micronutrient content in 7 oz of Yautia versus 7 oz of Chinese Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Yautia vs Chinese Broccoli:

Comparing minerals per 7 ounces for Yautia vs Chinese Broccoli:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Yautia VS Chinese Broccoli

What are the health benefits of Yautia compared to Chinese Broccoli?

Yautia, also known as malanga, is a starchy root vegetable that is a good source of fiber, vitamins, and minerals. It provides energy, supports digestion, and may help regulate blood sugar levels. Chinese broccoli, on the other hand, is a leafy green vegetable rich in vitamins A, C, and K, as well as antioxidants. It supports immune function, bone health, and may reduce inflammation. Both Yautia and Chinese broccoli offer unique health benefits and can be part of a balanced vegan diet.

Can I lose weight easier by eating more Yautia or Chinese Broccoli?

Both yautia and Chinese broccoli can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall calorie intake and portion sizes in addition to including nutrient-dense foods like yautia and Chinese broccoli in your diet.

Should I eat more Yautia or more Chinese Broccoli to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming an adequate amount of protein. Chinese broccoli is a good source of protein, but yautia is not as high in protein. Therefore, it would be more beneficial to include more Chinese broccoli in your diet to support muscle growth. Additionally, incorporating a variety of plant-based protein sources such as legumes, tofu, tempeh, and quinoa can also help you meet your protein needs for muscle building.

What is the environmental impact of producing Yautia compared to Chinese Broccoli?

Yautia, also known as malanga, typically has a higher environmental impact compared to Chinese broccoli due to the resources required for its cultivation, such as water, land, and energy. Chinese broccoli is a leafy green vegetable that generally has a lower environmental footprint as it requires less water and land to grow. Choosing Chinese broccoli over yautia can be a more sustainable choice for the environment.




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