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Cereals
Whole Sorghum FlourWhole-grain Sorghum Flour47.61NA12.54885NA1103128648.4126.4740.75.2
Millet FlourMillet flour55.62.12NA15.64723.98NA11318891301610.434.45
Raw SpeltUncooked Spelt1072.03NA17.6540123651592154046.431.81343.73.33
TeffRaw Teff7143.2NA30.373036.7NA1703169517.547.614.4352.9
Raw AmaranthUncooked Amaranth Grain6312.1NA30.298413.2NA2211201674.21611.4451.07
Whole Wheat PastaDry Whole-Wheat Pasta1151.97NA14.450812NA136117233082411.832.60.95
Dark Rye FlourRye flour, dark1472.22NA19.763524NA1980284671.47.942042.70.87
Boiled BuckwheatCooked Buckwheat Groats27.80.58NA3.182021.6NA2783498.73162.423000.79
Rice BranCrude Rice Bran2262.9NA73.6310056.4NA6656589462202424.30.79
Cooked Wild RiceWild rice, cooked120.48NA2.41271.1NA3254013.18125.32930.79
RyeRye grain951.46NA10.443710.2NA13182024557.9410.5420.64
Light Rye FlourRye flour, light51.60.85NA3.61274.6NA516889707.945.2845.20.56
Dry PastaDry Unenriched Pasta83.31.15NA5.162103.64NA750885251245.639.30.48
Oat FlourPartially Debranned Oat Flour2181.73NA1657216NA1794147213575.412.7340.4
Cooked Whole-wheat PastaPasta, whole-wheat, cooked51.60.89NA6.832145.24NA504381144165.32450.28
Medium Rye flourRye flour, medium951.3NA102509.57NA8931484577.948.643.50.24
Cooked PastaPasta, cooked, unenriched, without added salt27.80.4NA271.41.28NA2301751053.972.022470.16

Minerals in Top 20 Cereals with the highest Glucose content per 14 oz

In the above table you can find and compare the amount of minerals in all cereals , sorted by most amount of Glucose per 14 ounces.

Top 5 cereals with most amount of glucose per 14 ounces are:

  1. Whole-grain Sorghum Flour
  2. Millet flour
  3. Uncooked Spelt
  4. Raw Teff
  5. Uncooked Amaranth Grain