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Vegetables
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Legumes
Cereals
Canned Baked BeansCanned Baked Beans no Salt4171.60.410.310.37081.331NANANA221920
MisoMiso786244.071.69.84010124.6240021.450.816
Tofu YogurtTofu yogurt3737.141.030.463.58063.34.92NANANA0.79147.94
Canned Broadbeans Broadbeans (fava beans), mature seeds, canned2820.870.150.0280.33049.3NANANANA14.721.73.97
Canned Chickpeas Canned Chickpeas , Solids552110.850.143.7089.416NANANA25.4283.97
Canned Chickpeas RinsedCanned Chickpeas , Rinsed Solids5489.80.850.143.6809116NANANA25283.97
FalafelHome prepared Falafel132270.69.460.441.960126NANANANANA533.97
Commercial HummusHummus, commercial94170.7102.8832059.52.461.101.3522313.97
Fried TofuTofu, fried10728011.65.344003510.8NANANA15.574.73.97

Macronutrients in Top 20 Cooked Legumes with the highest Vitamin A content per 14 oz

In the above table you can find and compare the amount of macronutrients in cooked legumes , sorted by most amount of Vitamin A per 14 ounces.

Top 5 cooked legumes with most amount of vitamin a per 14 ounces are:

  1. Canned Baked Beans no Salt
  2. Miso
  3. Boiled Mungo Beans
  4. Tofu yogurt
  5. Canned Broadbeans