Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Canned Guanabana NectarGuanabana nectar, canned00.0050.0190.20.120.012NA1001900.0170
Canned Mango NectarMango nectar, canned68.60.0060.0060.160.140.029NA13.703000.411.57
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1.260.0090.0130.063NA0.009NA0.6300.6300.580.88
Stewed Dried FigsFigs, dried, stewed00.010.10.60.120.12NA0.9304.100.146.26
Canned Papaya NectarPapaya nectar, canned31.60.0110.0070.260.0950.016NA3.505.2600.421.4
Fried Green PlantainsPlantains, green, fried19.40.0150.0330.260.130.085NA4.85NA1.1NANANA
Canned Prune JuicePrune juice, canned00.0230.0991.10.150.31NA005.7700.174.8
Stewed PrunesStewed dehydrated Prunes230.0410.0270.870.0960.17NA0000NANA
Boiled Green PlantainsPlantains, green, boiledNA0.0410.0540.320.310.18NA39.7NA7.52NANA3.14
Baked Yellow PlantainsPlantains, yellow, baked290.0580.0840.440.340.14NA34010.6008.32
Cooked Guava SauceGuava sauce, cooked390.0720.0361.17NA0.25NA14040701.535.28

Vitamins in Top 20 Cooked Fruits with the lowest Vitamin B1 content per 100 kcal

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by least amount of Vitamin B1 per 100 calories.

Top 5 cooked fruits with least amount of vitamin b1 per 100 calories are:

  1. Canned Guanabana Nectar
  2. Canned Mango Nectar
  3. Canned Cranberry Sauce sweetened
  4. Stewed Dried Figs
  5. Canned Papaya Nectar