Nutrient Comparison: Oranges with Peel VS Java-plum per 14 oz
Compare the macro and micronutrient content in 14 oz of Oranges with Peel versus 14 oz of Java-plum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Oranges with Peel vs Java-plum:
- 14 ounces of Oranges with Peel have 16.7 times more Vitamin B1, 4.2 times more Vitamin B2, 1.9 times more Vitamin B3, 2.4 times more Vitamin B6 and 5 times more Vitamin C than Java-plum.
- 14 ounces of Java-plum have insufficient amounts of Vitamin B1, Vitamin B2 and Vitamin B3
- Both Raw Oranges with Peel as well as Raw Java-plum have insufficient amounts of Vitamin A and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Oranges with Peel vs Java-plum:
- 14 ounces of Oranges with Peel have 3.7 times more Calcium, 4.2 times more Iron, 1.3 times more Phosphorus and 2.5 times more Potassium than Java-plum.
- Both Oranges with Peel and Java-plum contain similar levels of Magnesium and Water per 14 ounces.
- 14 ounces of Java-plum lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Oranges with Peel have 1.8 times more Protein than Java-plum.
- Both Oranges with Peel and Java-plum offer comparable quantities of Energy and Carbohydrate per 14 ounces.
- 14 ounces of Java-plum provide inadequate amounts of Protein