Nutrient Comparison: Raw Frozen Rhubarb VS Mamey Sapote per 14 oz
Compare the macro and micronutrient content in 14 oz of Raw Frozen Rhubarb versus 14 oz of Mamey Sapote to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Raw Frozen Rhubarb vs Mamey Sapote:
- 14 ounces of Raw Frozen Rhubarb have 2.4 times more Vitamin B1 than Mamey Sapote.
- While 14 oz of Raw Mamey Sapote contain 4 times more Vitamin B2, 7.1 times more Vitamin B3, 6.1 times more Vitamin B5, 28.8 times more Vitamin B6, 4.8 times more Vitamin C and 7.8 times more Vitamin E than Raw Frozen Rhubarb.
- 14 ounces of Raw Frozen Rhubarb have insufficient amounts of Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin E
- 14 ounces of Mamey Sapote have insufficient amounts of Vitamin B1 and Vitamin B9
- Both Raw Frozen Rhubarb as well as Raw Mamey Sapote have insufficient amounts of Vitamin A and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Raw Frozen Rhubarb vs Mamey Sapote:
- 14 ounces of Raw Frozen Rhubarb have 10.8 times more Calcium, 1.6 times more Magnesium and 1.4 times more Water than Mamey Sapote.
- While 14 oz of Raw Mamey Sapote contain 9.3 times more Copper, 2.7 times more Iron, 2.1 times more Manganese, 2.2 times more Phosphorus and 4.2 times more Potassium than Raw Frozen Rhubarb.
- 14 ounces of Raw Frozen Rhubarb lack sufficient amounts of Phosphorus
- 14 ounces of Mamey Sapote lack sufficient amounts of Calcium
- Both Raw Frozen Rhubarb as well as Raw Mamey Sapote lack sufficient amounts of Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Raw Mamey Sapote contain 5.9 times more Energy, more Omega 3, 6.3 times more Carbohydrate, 18.3 times more Sugars, 3 times more Fiber and 2.6 times more Protein than Raw Frozen Rhubarb.
- 14 ounces of Raw Frozen Rhubarb provide inadequate amounts of Energy, Omega 3 and Protein
- Both Raw Frozen Rhubarb as well as Raw Mamey Sapote provide inadequate amounts of Omega 6 in 14 ounces.