Comparing Nutrients in 14 ounces Paprika VS Cooked Chopped Frozen Broccoli

Macros Ratio

	Protein	Fat	Carbs
Paprika	15%	30%	55%
Cooked Chopped Frozen Broccoli	36%	3%	61%

Macro Nutrients

	Paprika	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Energy	38.6% 1119kcal	3.83% 111kcal	2900kcal per day for Men 19-50 years
Fat	52.7% 51g	0.49% 0.48g	97g per day for Men 19-50 years
Saturated Fat	26.5% 8.5g	0.22% 0.071g	32g per day for Men 19-50 years
Omega 3	112% 1.8g	10.4% 0.17g	1.6g per day for Men 19-50 years
Omega 6	171% 29g	0.3% 0.052g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	165% 214g	16.3% 21.2g	130g per day for Men 19-50 years
Sugars	56.6% 41g	8.05% 5.83g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	36.7% 26.6g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 10.4g	NA	g per day for Men 19-50 years
Sucrose	% 3.2g	NA	g per day for Men 19-50 years
Fiber	365% 139g	31.3% 12g	38g per day for Men 19-50 years
Protein	100% 56g	22% 12.3g	56g per day for Men 19-50 years

Vitamins

	Paprika	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Vitamin A	1086% 9775μg	22.5% 202μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	109% 1.3mg	18% 0.22mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	376% 4.9mg	24.7% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	250% 40mg	11.4% 1.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	199% 9.96mg	21.7% 1.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	654% 8.5mg	39.7% 0.52mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	48.6% 194μg	55.6% 222μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.97% 3.57mg	177% 159mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	770% 115mg	35% 5.24mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	266% 319μg	291% 350μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Paprika	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Calcium	91% 909mg	13% 131mg	1000mg per day for Men 19-50 years
Copper	314% 2.83mg	15% 0.13mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	1049% 84mg	30.3% 2.42mg	8mg per day for Men 19-50 years
Magnesium	168% 706mg	12.3% 51.6mg	420mg per day for Men 19-50 years
Manganese	274% 6.3mg	38.5% 0.89mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	178% 1246mg	27.8% 194mg	700mg per day for Men 19-50 years
Potassium	266% 9049mg	16.6% 564mg	3400mg per day for Men 19-50 years
Selenium	45.5% 25μg	5.05% 2.78μg	55μg per day for Men 19-50 years
Sodium	18% 270mg	2.9% 43.7mg	1500mg per day for Men 19-50 years
Zinc	156% 17mg	10% 1.1mg	11mg per day for Men 19-50 years
Water	1.2% 44.6g	9.73% 360g	3700g per day for Men 19-50 years

Nutrient Comparison: Paprika VS Cooked Chopped Frozen Broccoli per 14 oz

Compare the macro and micronutrient content in 14 oz of Paprika versus 14 oz of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Paprika vs Cooked Chopped Frozen Broccoli:

• 14 ounces of Paprika have 48.3 times more Vitamin A, 6 times more Vitamin B1, 15.2 times more Vitamin B2, 22 times more Vitamin B3, 9.2 times more Vitamin B5, 16.5 times more Vitamin B6 and 22 times more Vitamin E than Cooked Chopped Frozen Broccoli.
• While 14 oz of Boiled Chopped Frozen Broccoli contain 44.6 times more Vitamin C than Paprika Spice.
• Both Paprika and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B9 and Vitamin K per 14 ounces.
• 14 ounces of Paprika have insufficient amounts of Vitamin C
• Both Paprika Spice as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Paprika vs Cooked Chopped Frozen Broccoli:

• 14 ounces of Paprika have 6.9 times more Calcium, 21 times more Copper, 34.7 times more Iron, 13.7 times more Magnesium, 7.1 times more Manganese, 6.4 times more Phosphorus, 16.1 times more Potassium, 9 times more Selenium, 6.2 times more Sodium and 15.5 times more Zinc than Cooked Chopped Frozen Broccoli.
• While 14 oz of Boiled Chopped Frozen Broccoli contain 8.1 times more Water than Paprika Spice.
• 14 ounces of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Paprika have 10.1 times more Energy, 107.4 times more Fat, 118.9 times more Saturated Fat, 10.8 times more Omega 3, 562.6 times more Omega 6, 10.1 times more Carbohydrate, 7 times more Sugars, 11.6 times more Fiber and 4.6 times more Protein than Cooked Chopped Frozen Broccoli.
• 14 ounces of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy and Omega 6