Nutrient Comparison: Distilled Vinegar VS Alcohol Vanilla Extract Imitation per 14 oz
Compare the macro and micronutrient content in 14 oz of Distilled Vinegar versus 14 oz of Alcohol Vanilla Extract Imitation to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Distilled Vinegar vs Alcohol Vanilla Extract Imitation:
- 14 oz of Vanilla Extract Imitation with Alcohol contain more Vitamin B2 than Distilled Vinegar.
- 14 ounces of Distilled Vinegar have insufficient amounts of Vitamin B2
- Both Distilled Vinegar as well as Vanilla Extract Imitation with Alcohol have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Distilled Vinegar vs Alcohol Vanilla Extract Imitation:
- 14 ounces of Distilled Vinegar have 1.5 times more Water than Alcohol Vanilla Extract Imitation.
- While 14 oz of Vanilla Extract Imitation with Alcohol contain 3.8 times more Copper, 8.8 times more Manganese, 5.5 times more Phosphorus and 49 times more Potassium than Distilled Vinegar.
- 14 ounces of Distilled Vinegar lack sufficient amounts of Copper, Phosphorus and Potassium
- Both Distilled Vinegar as well as Vanilla Extract Imitation with Alcohol lack sufficient amounts of Calcium, Iron, Magnesium and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Vanilla Extract Imitation with Alcohol contain 13.2 times more Energy than Distilled Vinegar.
- 14 ounces of Distilled Vinegar provide inadequate amounts of Energy
- Both Distilled Vinegar as well as Vanilla Extract Imitation with Alcohol provide inadequate amounts of Carbohydrate, Fiber and Protein in 14 ounces.