Nutrient Comparison: Oranges with Peel VS Pink Grapefruit Juice per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Pink Grapefruit Juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Pink Grapefruit Juice:
- 1 kilogram of Oranges with Peel has 2.5 times more Vitamin B1, 2.5 times more Vitamin B2, 2.5 times more Vitamin B3, 1.7 times more Vitamin B5, 2.1 times more Vitamin B6, 3 times more Vitamin B9 and 1.9 times more Vitamin C than Pink Grapefruit Juice.
- While 1 kg of Raw Pink Grapefruit Juice contains 1.7 times more Vitamin A than Raw Oranges with Peel .
- 1 kilogram of Oranges with Peel have insufficient amounts of Vitamin A
- 1 kilogram of Pink Grapefruit Juice have insufficient amounts of Vitamin B2 and Vitamin B3
- Both Raw Oranges with Peel as well as Raw Pink Grapefruit Juice have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Oranges with Peel vs Pink Grapefruit Juice:
- 1 kilogram of Oranges with Peel has 7.8 times more Calcium, 1.7 times more Copper, 4 times more Iron, 1.5 times more Phosphorus and 1.2 times more Potassium than Pink Grapefruit Juice.
- Both Oranges with Peel and Pink Grapefruit Juice contain similar levels of Magnesium and Water per one kilogram.
- 1 kilogram of Pink Grapefruit Juice lack sufficient amounts of Calcium
- Both Raw Oranges with Peel as well as Raw Pink Grapefruit Juice lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oranges with Peel has 1.6 times more Energy, 1.7 times more Carbohydrate and 2.6 times more Protein than Pink Grapefruit Juice.
- 1 kilogram of Pink Grapefruit Juice provide inadequate amounts of Energy and Protein
- Both Raw Oranges with Peel as well as Raw Pink Grapefruit Juice provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.