Nutrient Comparison: Soy protein isolate VS Soymilk per 1 kg
Compare the macro and micronutrient content in 1 kg of Soy protein isolate versus 1 kg of Soymilk to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Soy protein isolate vs Soymilk:
- 1 kilogram of Soy protein isolate has 2.9 times more Vitamin B1, 1.4 times more Vitamin B2, 2.8 times more Vitamin B3, 1.3 times more Vitamin B6 and 9.8 times more Vitamin B9 than Soymilk.
- While 1 kg of Soymilk Unfortified contains 6.2 times more Vitamin B5 and more Vitamin K than Soy protein isolate.
- 1 kilogram of Soy protein isolate have insufficient amounts of Vitamin B5 and Vitamin K
- Both Soy protein isolate as well as Soymilk Unfortified have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Soy protein isolate vs Soymilk:
- 1 kilogram of Soy protein isolate has 7.1 times more Calcium, 12.5 times more Copper, 22.7 times more Iron, 1.6 times more Magnesium, 6.7 times more Manganese, 14.9 times more Phosphorus, 19.7 times more Sodium and 33.6 times more Zinc than Soymilk.
- While 1 kg of Soymilk Unfortified contains 1.5 times more Potassium, 6 times more Selenium and 17.7 times more Water than Soy protein isolate.
- 1 kilogram of Soy protein isolate lack sufficient amounts of Selenium
- 1 kilogram of Soymilk lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Soy protein isolate has 6.2 times more Energy, 1.9 times more Fat, 2.6 times more Omega 3, 2.5 times more Omega 6 and 27 times more Protein than Soymilk.
- While 1 kg of Soymilk Unfortified contains more Carbohydrate and more Sugars than Soy protein isolate.
- 1 kilogram of Soy protein isolate provide inadequate amounts of Carbohydrate
- 1 kilogram of Soymilk provide inadequate amounts of Energy
- Both Soy protein isolate as well as Soymilk Unfortified provide inadequate amounts of Fiber in one kilogram.