Comparing Nutrients in 1 kilogram Dill Seed VS Cooked Chopped Frozen Broccoli

Macros Ratio

	Protein	Fat	Carbs
Dill Seed	15%	31%	54%
Cooked Chopped Frozen Broccoli	36%	3%	61%

Macro Nutrients

	Dill Seed	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Energy	105% 3050kcal	9.66% 280kcal	2900kcal per day for Men 19-50 years
Fat	150% 145g	1.24% 1.2g	97g per day for Men 19-50 years
Saturated Fat	23% 7.3g	0.56% 0.18g	32g per day for Men 19-50 years
Omega 3	94% 1.5g	26.3% 0.42g	1.6g per day for Men 19-50 years
Omega 6	56.5% 9.6g	0.76% 0.13g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	424% 552g	41% 53.5g	130g per day for Men 19-50 years
Sugars	NA	20.3% 14.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	555% 211g	79% 30g	38g per day for Men 19-50 years
Protein	285% 160g	55.4% 31g	56g per day for Men 19-50 years

Vitamins

	Dill Seed	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Vitamin A	3.33% 30μg	56.7% 510μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	348% 4.18mg	46% 0.55mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	218% 2.84mg	62.3% 0.81mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	175% 28mg	28.6% 4.6mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	55% 2.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	192% 2.5mg	100% 1.3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	25% 100μg	140% 560μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	233% 210mg	446% 401mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	88% 13mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	734% 881μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Dill Seed	Cooked Chopped Frozen Broccoli	Recommended Dietary Allowance
Calcium	1516% 15160mg	33% 330mg	1000mg per day for Men 19-50 years
Copper	867% 7.8mg	37.8% 0.34mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	2041% 163mg	76.3% 6.1mg	8mg per day for Men 19-50 years
Magnesium	610% 2560mg	31% 130mg	420mg per day for Men 19-50 years
Manganese	797% 18.3mg	97% 2.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	396% 2770mg	70% 490mg	700mg per day for Men 19-50 years
Potassium	349% 11860mg	41.8% 1420mg	3400mg per day for Men 19-50 years
Selenium	220% 121μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	13.3% 200mg	7.33% 110mg	1500mg per day for Men 19-50 years
Zinc	473% 52mg	25.5% 2.8mg	11mg per day for Men 19-50 years
Water	2.1% 77g	24.5% 907g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Dill Seed vs Cooked Chopped Frozen Broccoli:

• Dill Seed Spices have 7.6 times more Vitamin B1, 3.5 times more Vitamin B2, 6.1 times more Vitamin B3 and 1.9 times more Vitamin B6 than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 17 times more Vitamin A, 5.6 times more Vitamin B9 and 1.9 times more Vitamin C than Dill Seed Spices.
• Both Dill Seed Spices as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Dill Seed vs Cooked Chopped Frozen Broccoli:

• Dill Seed Spices have 45.9 times more Calcium, 22.9 times more Copper, 26.8 times more Iron, 19.7 times more Magnesium, 8.2 times more Manganese, 5.7 times more Phosphorus, 8.4 times more Potassium, 17.3 times more Selenium, 1.8 times more Sodium and 18.6 times more Zinc than Boiled Chopped Frozen Broccoli.
• While Boiled Chopped Frozen Broccoli contains 11.8 times more Water than Dill Seed Spices.

Comparison of macro-nutrients per 1 kilogram:

• Dill Seed Spices have 10.9 times more Energy, 121.2 times more Fat, 40.6 times more Saturated Fat, 3.6 times more Omega 3, 73.8 times more Omega 6, 10.3 times more Carbohydrate, 7 times more Fiber and 5.2 times more Protein than Boiled Chopped Frozen Broccoli.
• Both Dill Seed Spices as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.