Nutrient Comparison: Wheat Germ VS Dried Beechnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Wheat Germ versus 1 kg of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Wheat Germ vs Dried Beechnuts:
- 1 kilogram of Wheat Germ has 6.2 times more Vitamin B1, 1.3 times more Vitamin B2, 7.8 times more Vitamin B3, 2.4 times more Vitamin B5, 1.9 times more Vitamin B6 and 2.5 times more Vitamin B9 than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains more Vitamin C than Crude Wheat Germ.
- 1 kilogram of Wheat Germ have insufficient amounts of Vitamin C
- Both Crude Wheat Germ as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Wheat Germ vs Dried Beechnuts:
- 1 kilogram of Wheat Germ has 39 times more Calcium, 2.5 times more Iron, more Magnesium, 9.9 times more Manganese, more Phosphorus and 34.1 times more Zinc than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 3.2 times more Sodium than Crude Wheat Germ.
- Both Wheat Germ and Dried Beechnuts contain similar levels of Copper and Potassium per one kilogram.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Wheat Germ has 1.5 times more Carbohydrate and 3.7 times more Protein than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 1.6 times more Energy, 5.1 times more Fat, 3.4 times more Saturated Fat, 2.4 times more Omega 3 and 3.5 times more Omega 6 than Crude Wheat Germ.