Nutrient Comparison: Frozen Apples, heated VS Apricots, canned, juice pack, with skin, solids and liquids per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Apples, heated versus 1 lb of Apricots, canned, juice pack, with skin, solids and liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Apples, heated vs Apricots, canned, juice pack, with skin, solids and liquids:
- 1 lb of Apricots, canned, juice pack, with skin, solids and liquids contains 8 times more Vitamin B3, 1.7 times more Vitamin B6 and 12.3 times more Vitamin C than Frozen Apples, heated.
- 1 pound of Frozen Apples, heated have insufficient amounts of Vitamin B3 and Vitamin C
- Both Frozen Apples, heated as well as Apricots, canned, juice pack, with skin, solids and liquids have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5, Vitamin B9, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Frozen Apples, heated vs Apricots, canned, juice pack, with skin, solids and liquids:
- 1 pound of Frozen Apples, heated has 1.2 times more Copper and 2.8 times more Manganese than Apricots, canned, juice pack, with skin, solids and liquids.
- While 1 lb of Apricots, canned, juice pack, with skin, solids and liquids contains 1.6 times more Iron, 3.3 times more Magnesium, 2.5 times more Phosphorus and 2.2 times more Potassium than Frozen Apples, heated.
- Both Frozen Apples, heated and Apricots, canned, juice pack, with skin, solids and liquids contain similar levels of Water per one pound.
- 1 pound of Frozen Apples, heated lack sufficient amounts of Magnesium and Phosphorus
- Both Frozen Apples, heated as well as Apricots, canned, juice pack, with skin, solids and liquids lack sufficient amounts of Calcium, Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- Both Frozen Apples, heated and Apricots, canned, juice pack, with skin, solids and liquids have similar amounts of macro-nutrients per 1 lb
- Both Frozen Apples, heated and Apricots, canned, juice pack, with skin, solids and liquids offer comparable quantities of Carbohydrate and Fiber per one pound.
- Both Frozen Apples, heated as well as Apricots, canned, juice pack, with skin, solids and liquids provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.