Comparing Nutrients in 500 calories Long-grain Brown RiceVS Oat Bran
Weight per 500 calories
Long-grain Brown Rice
136g
Oat Bran
203g
Long-grain Brown Rice has 1.5 times more energy per 100g than Oat Bran. It has high energy density when compared to other foods. Raw Oat Bran having above average energy density.
Discover which food has more nutrients per 500 calories - Long-grain Brown Rice or Oat Bran?
Long-grain Brown Rice VS Oat Bran Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Long-grain Brown Rice or Oat Bran?
Lets compare vitamin content per 500 calories of Long-grain Brown Rice vs Oat Bran:
500 calories of Long-grain Brown Rice have 4.7 times more Vitamin B3 and 1.9 times more Vitamin B6 than Oat Bran.
While 500 kcal of Raw Oat Bran contain 3.2 times more Vitamin B1, 3.5 times more Vitamin B2, 2.1 times more Vitamin B5, 3.4 times more Vitamin B9 and 2.5 times more Vitamin E than Raw Long-grain Brown Rice.
500 calories of Long-grain Brown Rice have insufficient amounts of Vitamin B2, Vitamin B9 and Vitamin E
Both Raw Long-grain Brown Rice as well as Raw Oat Bran have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Long-grain Brown Rice vs Oat Bran:
500 kcal of Raw Oat Bran contain 9.6 times more Calcium, 2 times more Copper, 6.3 times more Iron, 3 times more Magnesium, 2.9 times more Manganese, 3.5 times more Phosphorus, 3.4 times more Potassium, 3.9 times more Selenium and 2.2 times more Zinc than Raw Long-grain Brown Rice.
500 calories of Long-grain Brown Rice lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 kcal of Raw Oat Bran contain 3.3 times more Fat, 5.6 times more Omega 3, 4.1 times more Omega 6, 1.3 times more Carbohydrate, 6.4 times more Fiber and 3.4 times more Protein than Raw Long-grain Brown Rice.
Both Long-grain Brown Rice and Oat Bran offer comparable quantities of Energy per 500 calories.
500 calories of Long-grain Brown Rice provide inadequate amounts of Omega 3 and Omega 6