Comparing Nutrients in 5 ounces Dill Weed VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Dill Weed	27%	19%	54%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Dill Weed	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	2.1% 61kcal	1.27% 37kcal	2900kcal per day for Men 19-50 years
Fat	1.64% 1.6g	0.28% 0.27g	97g per day for Men 19-50 years
Saturated Fat	0.27% 0.085g	0.12% 0.037g	32g per day for Men 19-50 years
Omega 3	1.15% 0.018g	0.27% 0.004g	1.6g per day for Men 19-50 years
Omega 6	0.68% 0.12g	0.62% 0.1g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	7.65% 9.95g	6.75% 8.77g	130g per day for Men 19-50 years
Sugars	NA	6.9% 5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.68% 2.66g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.3g	g per day for Men 19-50 years
Sucrose	NA	% 0.028g	g per day for Men 19-50 years
Fiber	7.83% 2.98g	3.73% 1.4g	38g per day for Men 19-50 years
Protein	8.76% 4.9g	2.3% 1.3g	56g per day for Men 19-50 years

Vitamins

	Dill Weed	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	60.8% 547μg	1.4% 12.8μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.85% 0.082mg	5.43% 0.065mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	32.3% 0.42mg	3.8% 0.05mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	14% 2.23mg	6.33% 1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11.3% 0.56mg	3.23% 0.16mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	20% 0.26mg	1.85% 0.024mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	53% 213μg	1.77% 7.1μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	134% 120mg	12.4% 11mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	7.84% 1.18mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	2.83% 3.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Dill Weed	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	29.5% 295mg	4.8% 48mg	1000mg per day for Men 19-50 years
Copper	23% 0.21mg	17.6% 0.16mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	117% 9.34mg	23.6% 1.9mg	8mg per day for Men 19-50 years
Magnesium	18.6% 78mg	4.05% 17mg	420mg per day for Men 19-50 years
Manganese	78% 1.8mg	3.64% 0.084mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	13.4% 94mg	4.05% 28.3mg	700mg per day for Men 19-50 years
Potassium	30.8% 1046mg	8.63% 293mg	3400mg per day for Men 19-50 years
Selenium	NA	1.55% 0.85μg	55μg per day for Men 19-50 years
Sodium	5.76% 86.5mg	21% 313mg	1500mg per day for Men 19-50 years
Zinc	11.7% 1.3mg	2.2% 0.24mg	11mg per day for Men 19-50 years
Water	3.3% 122g	3.5% 130g	3700g per day for Men 19-50 years

Lets compare vitamin content per 5 ounces of Dill Weed vs Stewed Canned Tomatoes:

• Fresh Dill Weed has 42.9 times more Vitamin A, 1.3 times more Vitamin B1, 8.5 times more Vitamin B2, 2.2 times more Vitamin B3, 3.5 times more Vitamin B5, 10.9 times more Vitamin B6, 30 times more Vitamin B9 and 10.8 times more Vitamin C than Stewed Canned Ripe Red Tomatoes.
• Both Fresh Dill Weed as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.

Comparing minerals per 5 ounces for Dill Weed vs Stewed Canned Tomatoes:

• Fresh Dill Weed has 6.1 times more Calcium, 1.3 times more Copper, 5 times more Iron, 4.6 times more Magnesium, 21.4 times more Manganese, 3.3 times more Phosphorus, 3.6 times more Potassium and 5.4 times more Zinc than Stewed Canned Ripe Red Tomatoes.
• While Stewed Canned Ripe Red Tomatoes contain 3.6 times more Sodium than Fresh Dill Weed.
• Both Fresh Dill Weed and Stewed Canned Ripe Red Tomatoes have similar amounts of Water per 5 oz.

Comparison of macro-nutrients per 5 ounces:

• Fresh Dill Weed has 1.7 times more Energy, 5.9 times more Fat, 2.1 times more Fiber and 3.8 times more Protein than Stewed Canned Ripe Red Tomatoes.
• Both Fresh Dill Weed and Stewed Canned Ripe Red Tomatoes have similar amounts of Carbohydrate per 5 oz.
• Both Fresh Dill Weed as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 5 oz.