Nutrient Comparison: Canned Large Lima Beans VS Boiled Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Large Lima Beans versus 5 oz of Boiled Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Large Lima Beans vs Boiled Red Kidney Beans:
- 5 oz of Boiled Red Kidney Beans contain 2.9 times more Vitamin B1, 1.7 times more Vitamin B2, 2.2 times more Vitamin B3, 1.3 times more Vitamin B6 and 2.6 times more Vitamin B9 than Canned Large Lima Beans.
- Both Canned Large Lima Beans and Boiled Red Kidney Beans provide similar amounts of Vitamin B5 per five ounces.
- 5 ounces of Canned Large Lima Beans have insufficient amounts of Vitamin B3
- Both Canned Large Lima Beans as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Large Lima Beans vs Boiled Red Kidney Beans:
- 5 ounces of Canned Large Lima Beans have 3.8 times more Selenium and 168 times more Sodium than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 1.3 times more Calcium, 1.3 times more Copper, 1.6 times more Iron, 1.3 times more Manganese, 1.9 times more Phosphorus, 1.8 times more Potassium and 1.6 times more Zinc than Canned Large Lima Beans.
- Both Canned Large Lima Beans and Boiled Red Kidney Beans contain similar levels of Magnesium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Boiled Red Kidney Beans contain 1.6 times more Energy, 7.3 times more Omega 3, 1.5 times more Carbohydrate, 1.5 times more Fiber and 1.8 times more Protein than Canned Large Lima Beans.
- 5 ounces of Canned Large Lima Beans provide inadequate amounts of Omega 3
- Both Canned Large Lima Beans as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in five ounces.