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Comparing Nutrients in 7 ounces Broccoli RaabVS Mustard Greens

Macros Ratio

Protein Fat Carbs

Broccoli Raab
45%
15%
40%
Mustard Greens
34%
11%
55%
7 oz ▼

Macro Nutrients

1.5%43.7kcal
Energy
1.85%53.6kcal
43.7 kcalvs53.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1%0.97g
Fat
0.86%0.83g
0.97 gvs0.83 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.51%0.16g
Saturated Fat
0.062%0.02g
0.16 gvs0.02 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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23.4%0.38g
Omega 3
2.23%0.036g
0.38 gvs0.036 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.34%0.058g
Omega 6
0.23%0.04g
0.058 gvs0.04 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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4.35%5.66g
Carbohydrate
7.13%9.27g
5.66 gvs9.27 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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1.04%0.75g
Sugars
3.6%2.6g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
0.75 gvs2.6 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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0.47%0.34g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
0.34 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%0.2g
Glucose
NA
0.2 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%0.22g
Sucrose
NA
0.22 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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14%5.36g
Fiber
16.7%6.35g
5.36 gvs6.35 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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11.2%6.3g
Protein
10%5.68g
6.3 gvs5.68 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

29%260μg
Vitamin A
33.3%300μg
RAE, retinol activity equivalents
260 μgvs300 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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26.8%0.32mg
Vitamin B1
13.2%0.16mg
Thiamine
0.32 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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19.7%0.26mg
Vitamin B2
16.8%0.22mg
Riboflavin
0.26 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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15%2.42mg
Vitamin B3
9.92%1.6mg
Niacin, nicotinic acid, niacinamide
2.42 mgvs1.6 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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12.8%0.64mg
Vitamin B5
8.33%0.42mg
Pantothenic acid
0.64 mgvs0.42 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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26%0.34mg
Vitamin B6
27.5%0.36mg
Pyridoxine
0.34 mgvs0.36 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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41%165μg
Vitamin B9
5.95%24μg
Folates and Folic Acid
165 μgvs24 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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44.5%40mg
Vitamin C
154%139mg
Ascorbic acid
40 mgvs139 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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21.4%3.2mg
Vitamin E
26.6%4mg
Tocopherols and Tocotrienols
3.2 mgvs4 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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370%445μg
Vitamin K
426%511μg
Phytomenadione or phylloquinone
445 μgvs511 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

21.4%214mg
Calcium
23%228mg
214 mgvs228 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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9.26%0.083mg
Copper
36.4%0.33mg
0.083 mgvs0.33 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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53%4.25mg
Iron
40.7%3.25mg
4.25 mgvs3.25 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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10.4%43.7mg
Magnesium
15%63.5mg
43.7 mgvs63.5 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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34%0.78mg
Manganese
NA
0.78 mgvsNA mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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20.7%145mg
Phosphorus
16.4%115mg
145 mgvs115 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
22.4%762mg
389 mgvs762 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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3.6%2μg
Selenium
3.25%1.8μg
2 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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4.37%65.5mg
Sodium
2.65%39.7mg
65.5 mgvs39.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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14%1.53mg
Zinc
4.5%0.5mg
1.53 mgvs0.5 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.96%184g
Water
4.86%180g
184 gvs180 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Broccoli Raab VS Mustard Greens per 7 oz

Compare the macro and micronutrient content in 7 oz of Broccoli Raab versus 7 oz of Mustard Greens to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Broccoli Raab vs Mustard Greens:

Comparing minerals per 7 ounces for Broccoli Raab vs Mustard Greens:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Broccoli Raab VS Mustard Greens

What are the health benefits of Broccoli Raab compared to Mustard Greens?

Both Broccoli Raab and Mustard Greens are nutrient-dense leafy greens that offer numerous health benefits. Broccoli Raab is high in vitamins A, C, and K, as well as calcium, iron, and fiber. It is known for its anti-inflammatory properties and potential cancer-fighting abilities. Mustard Greens are also rich in vitamins A, C, and K, along with folate and antioxidants. They are beneficial for heart health, digestion, and immune function. Including both of these greens in your diet can contribute to overall health and well-being.

Can I lose weight easier by eating more Broccoli Raab or Mustard Greens?

Both Broccoli Raab and Mustard Greens are low in calories and high in fiber, making them great choices for weight loss. However, Broccoli Raab is slightly lower in calories and higher in fiber compared to Mustard Greens, so it may be slightly more beneficial for weight loss. Ultimately, the key to weight loss is creating a calorie deficit, so incorporating a variety of nutrient-dense vegetables like Broccoli Raab and Mustard Greens into your diet can help support your weight loss goals.

Should I eat more Broccoli Raab or more Mustard Greens to gain more muscles while training consistently?

Both broccoli raab and mustard greens are excellent choices for gaining muscle while training consistently. They are both rich in nutrients such as vitamins, minerals, and antioxidants that support muscle growth and overall health. To maximize muscle gain, it's important to have a well-rounded diet that includes a variety of vegetables, fruits, whole grains, and plant-based protein sources. Incorporating both broccoli raab and mustard greens into your meals can help provide a wide range of nutrients that support muscle development.

What is the environmental impact of producing Broccoli Raab compared to Mustard Greens?

Both Broccoli Raab and Mustard Greens are nutritious leafy green vegetables that are relatively low in environmental impact compared to animal products. They require minimal resources to grow and are generally considered sustainable options. However, it is important to consider factors such as transportation, water usage, and pesticide use when evaluating the environmental impact of specific crops. Overall, incorporating a variety of plant-based foods, including both Broccoli Raab and Mustard Greens, into your diet can help reduce your carbon footprint and support environmental sustainability.




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