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Comparing Nutrients in 7 ounces Savoy CabbageVS Frozen Carrots

Macros Ratio

Protein Fat Carbs

Savoy Cabbage
24%
3%
73%
Frozen Carrots
8%
11%
81%
7 oz ▼

Macro Nutrients

1.85%53.6kcal
Energy
2.46%71.4kcal
53.6 kcalvs71.4 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.2%0.2g
Fat
0.94%0.91g
0.2 gvs0.91 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.081%0.026g
Saturated Fat
0.29%0.093g
0.026 gvs0.093 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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3.47%0.056g
Omega 3
2.1%0.034g
0.056 gvs0.034 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.25%0.042g
Omega 6
2.9%0.49g
0.042 gvs0.49 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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9.3%12g
Carbohydrate
12%15.7g
12 gvs15.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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6.2%4.5g
Sugars
13%9.45g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
4.5 gvs9.45 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%0.79g
NA gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%8.04g
NA gvs8.04 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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16%6.15g
Fiber
17.2%6.55g
6.15 gvs6.55 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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7.1%3.97g
Protein
2.76%1.55g
3.97 gvs1.55 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

11%99μg
Vitamin A
157%1409μg
RAE, retinol activity equivalents
99 μgvs1409 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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11.6%0.14mg
Vitamin B1
7.28%0.087mg
Thiamine
0.14 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.58%0.06mg
Vitamin B2
5.65%0.073mg
Riboflavin
0.06 mgvs0.073 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.72%0.6mg
Vitamin B3
5.75%0.92mg
Niacin, nicotinic acid, niacinamide
0.6 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.42%0.37mg
Vitamin B5
7.42%0.37mg
Pantothenic acid
0.37 mgvs0.37 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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29%0.38mg
Vitamin B6
14.5%0.19mg
Pyridoxine
0.38 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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39.7%159μg
Vitamin B9
4.96%20μg
Folates and Folic Acid
159 μgvs20 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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68.4%61.5mg
Vitamin C
5.5%4.96mg
Ascorbic acid
61.5 mgvs4.96 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.25%0.34mg
Vitamin E
7.54%1.13mg
Tocopherols and Tocotrienols
0.34 mgvs1.13 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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114%137μg
Vitamin K
29%35μg
Phytomenadione or phylloquinone
137 μgvs35 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

6.95%69.5mg
Calcium
7.14%71.4mg
69.5 mgvs71.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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13.7%0.12mg
Copper
16.3%0.15mg
0.12 mgvs0.15 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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9.92%0.79mg
Iron
11%0.87mg
0.79 mgvs0.87 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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13.2%55.6mg
Magnesium
5.67%24mg
55.6 mgvs24 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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15.5%0.36mg
Manganese
14.8%0.34mg
0.36 mgvs0.34 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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12%83.3mg
Phosphorus
9.36%65.5mg
83.3 mgvs65.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.4%456mg
Potassium
13.7%466mg
456 mgvs466 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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3.25%1.8μg
Selenium
2.53%1.4μg
1.8 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.7%55.6mg
Sodium
9%135mg
55.6 mgvs135 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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4.87%0.54mg
Zinc
5.95%0.65mg
0.54 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
4.83%179g
181 gvs179 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Savoy Cabbage VS Frozen Carrots per 7 oz

Compare the macro and micronutrient content in 7 oz of Savoy Cabbage versus 7 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Savoy Cabbage vs Frozen Carrots:

Comparing minerals per 7 ounces for Savoy Cabbage vs Frozen Carrots:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Savoy Cabbage VS Frozen Carrots

What are the health benefits of Savoy Cabbage compared to Frozen Carrots?

Savoy cabbage is a nutrient-dense vegetable that is rich in vitamins C, K, and folate, as well as fiber and antioxidants. It can help support a healthy immune system, improve digestion, and promote heart health. On the other hand, frozen carrots are also a good source of vitamins A and K, as well as fiber and antioxidants. Both vegetables offer health benefits, but incorporating a variety of vegetables into your diet is key to ensuring you get a wide range of nutrients.

Can I lose weight easier by eating more Savoy Cabbage or Frozen Carrots?

Both Savoy cabbage and frozen carrots are low in calories and high in fiber, making them great options for weight loss. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall balanced nutrition and portion control. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins into your diet can help support weight loss in a healthy and sustainable way.

Should I eat more Savoy Cabbage or more Frozen Carrots to gain more muscles while training consistently?

To gain muscles while training consistently, it is important to consume a variety of nutrient-dense foods. Both Savoy cabbage and frozen carrots are nutritious options, but for muscle building, you may want to focus on foods higher in protein such as legumes, tofu, tempeh, quinoa, and nuts and seeds. Additionally, incorporating a variety of colorful fruits and vegetables can provide essential vitamins, minerals, and antioxidants to support muscle recovery and overall health.

What is the environmental impact of producing Savoy Cabbage compared to Frozen Carrots?

Savoy cabbage generally has a lower environmental impact compared to frozen carrots in terms of water usage, greenhouse gas emissions, and land usage. Cabbage requires less water and land to grow, and typically has a lower carbon footprint compared to frozen carrots due to the energy-intensive process of freezing and transportation. However, it's important to consider factors such as transportation distance and farming practices when assessing the overall environmental impact of each food.




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