Nutrient Comparison: Candied fruit VS Extra Sweet Pineapple per 7 oz
Compare the macro and micronutrient content in 7 oz of Candied fruit versus 7 oz of Extra Sweet Pineapple to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Candied fruit vs Extra Sweet Pineapple:
- 7 oz of Raw Extra Sweet Pineapple contain more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9 and more Vitamin C than Candied fruit.
- 7 ounces of Candied fruit have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- Both Candied fruit as well as Raw Extra Sweet Pineapple have insufficient amounts of Vitamin A, Vitamin D, Vitamin E and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Candied fruit vs Extra Sweet Pineapple:
- 7 ounces of Candied fruit have 98 times more Sodium than Extra Sweet Pineapple.
- While 7 oz of Raw Extra Sweet Pineapple contain 3.9 times more Copper, 1.6 times more Iron, 3 times more Magnesium, 7.4 times more Manganese, 1.9 times more Potassium and 5.1 times more Water than Candied fruit.
- 7 ounces of Candied fruit lack sufficient amounts of Magnesium and Potassium
- Both Candied fruit as well as Raw Extra Sweet Pineapple lack sufficient amounts of Calcium, Phosphorus, Selenium and Zinc in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Candied fruit have 6.3 times more Energy, 6.1 times more Carbohydrate and 7.8 times more Sugars than Extra Sweet Pineapple.
- Both Candied fruit and Extra Sweet Pineapple offer comparable quantities of Fiber per seven ounces.
- 7 ounces of Extra Sweet Pineapple provide inadequate amounts of Energy
- Both Candied fruit as well as Raw Extra Sweet Pineapple provide inadequate amounts of Protein in seven ounces.