Nutrient Comparison: Cooked Soba Japanese Noodles VS Boiled Royal Red Kidney Beans per 7 oz
Compare the macro and micronutrient content in 7 oz of Cooked Soba Japanese Noodles versus 7 oz of Boiled Royal Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Cooked Soba Japanese Noodles vs Boiled Royal Red Kidney Beans:
- 7 oz of Boiled Royal Red Kidney Beans contain 2.6 times more Vitamin B2, 2.6 times more Vitamin B6 and 10.6 times more Vitamin B9 than Cooked Soba Japanese Noodles.
- Both Cooked Soba Japanese Noodles and Boiled Royal Red Kidney Beans provide similar amounts of Vitamin B1, Vitamin B3 and Vitamin B5 per seven ounces.
- 7 ounces of Cooked Soba Japanese Noodles have insufficient amounts of Vitamin B9
- Both Cooked Soba Japanese Noodles as well as Boiled Royal Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Cooked Soba Japanese Noodles vs Boiled Royal Red Kidney Beans:
- 7 ounces of Cooked Soba Japanese Noodles have 1.5 times more Manganese and 12 times more Sodium than Boiled Royal Red Kidney Beans.
- While 7 oz of Boiled Royal Red Kidney Beans contain 11 times more Calcium, 32.8 times more Copper, 5.8 times more Iron, 4.7 times more Magnesium, 5.7 times more Phosphorus, 10.8 times more Potassium and 7.5 times more Zinc than Cooked Soba Japanese Noodles.
- 7 ounces of Cooked Soba Japanese Noodles lack sufficient amounts of Calcium, Copper, Potassium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Boiled Royal Red Kidney Beans contain 28.5 times more Omega 3 and 1.9 times more Protein than Cooked Soba Japanese Noodles.
- Both Cooked Soba Japanese Noodles and Boiled Royal Red Kidney Beans offer comparable quantities of Energy and Carbohydrate per seven ounces.
- 7 ounces of Cooked Soba Japanese Noodles provide inadequate amounts of Omega 3
- Both Cooked Soba Japanese Noodles as well as Boiled Royal Red Kidney Beans provide inadequate amounts of Omega 6 in seven ounces.