Nutrient Comparison: Onion Powder VS Dried Marjoram Spices per 100 g
Compare the macro and micronutrient content in 100 g of Onion Powder versus 100 g of Dried Marjoram Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Onion Powder vs Dried Marjoram Spices:
- 100 grams of Onion Powder have 1.6 times more Vitamin B1 than Dried Marjoram Spices.
- While 100 g of Dried Marjoram Spices contain more Vitamin A, 4 times more Vitamin B2, 12.8 times more Vitamin B3, 1.7 times more Vitamin B6, 4.3 times more Vitamin B9, 2.2 times more Vitamin C, 6.3 times more Vitamin E and 151.6 times more Vitamin K than Onion Powder Spices.
- 100 grams of Onion Powder have insufficient amounts of Vitamin A and Vitamin E
- Both Onion Powder Spices as well as Dried Marjoram Spices have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Onion Powder vs Dried Marjoram Spices:
- 100 grams of Onion Powder have 3.2 times more Selenium than Dried Marjoram Spices.
- While 100 g of Dried Marjoram Spices contain 5.2 times more Calcium, 1.9 times more Copper, 21.2 times more Iron, 3.1 times more Magnesium, 4.2 times more Manganese and 1.5 times more Potassium than Onion Powder Spices.
- Both Onion Powder and Dried Marjoram Spices contain similar levels of Phosphorus, Sodium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Onion Powder have 1.3 times more Energy, 1.3 times more Carbohydrate and 1.6 times more Sugars than Dried Marjoram Spices.
- While 100 g of Dried Marjoram Spices contain 6.8 times more Fat, 215.3 times more Omega 3, 4.6 times more Omega 6 and 2.7 times more Fiber than Onion Powder Spices.
- Both Onion Powder and Dried Marjoram Spices offer comparable quantities of Protein per 100 grams.
- 100 grams of Onion Powder provide inadequate amounts of Omega 3 and Omega 6