Chunk Style Peanut ButterPeanut butter, chunk style, without salt2042.62148.67268.16NA14473379377712.75.1719
Peanut ButterSmooth Peanut Butter2452.6149.88126.17NA152026851832159127.0318.6
Whole Sorghum FlourWhole-grain Sorghum Flour54.41.15NA14.25585.7NA1261147055.313.67.446.55.94
Millet FlourMillet flour63.52.43NA185404.54NA12931016148181239.35.7
Raw SpeltUncooked Spelt1222.3NA2061713.5417181917605336.315503.8
TeffRaw Teff8163.67NA34.683542NA194619372054.416.5403.3
Soy sauce made from hydrolyzed vegetable proteinSoy sauce made from hydrolyzed vegetable protein770.19NA1.51320.45NA42620283.63309351.043093.18
Split Green PeasRaw Split Green Peas2093.67NA21.52865.4NA1515386548.522.71639.42
ShoyuShoyu Soy Sauce1500.2NA6.583364.6NA75319732.27249163.953231.36
Raw AmaranthUncooked Amaranth Grain7212.4NA34.5112515NA2527230485181351.21.22
Whole Wheat PastaDry Whole-Wheat Pasta1322.25NA16.458113.5NA1556196935227.213.537.21.1
Dark Rye FlourRye flour, dark1682.54NA22.572627.5NA2263325281.69.072348.81
Navy BeansRaw Navy Beans6673.8NA257946.43NA184653755022.716.6550.95
Boiled BuckwheatCooked Buckwheat Groats31.80.66NA3.632311.83NA3183999.98182.773430.91
51% whole wheat PastaDry 51% whole wheat Pasta with Unenriched Semolina 1221.93NA1547210NA130216603155011400.91
Rice BranCrude Rice Bran2593.3NA84354364.5NA7607673670.822.727.4280.91
Cooked Wild RiceWild rice, cooked13.60.55NA2.721451.28NA3724583.6313.66.083350.91
RyeRye grain1091.66NA1249911.7NA15062313639.0712480.73
Light Rye FlourRye flour, light590.97NA4.131455.27NA5901016809.076.0351.70.64
Pinto BeansRaw Pinto Beans5134.05NA237985.2NA1864631912754.410.351.40.59
Dry PastaDry Unenriched Pasta951.3NA5.92404.16NA857101228727.26.4450.54
Dry parboiled enriched Long-grain White RiceRice, white, long-grain, parboiled, enriched, dry3221.3NA151224.7NA694789909.074.6344.70.5
Dry parboiled Long-grain White RiceRice, white, long-grain, parboiled, unenriched, dry3221.3NA3.361224.7NA694789909.074.6344.70.5
Oat FlourPartially Debranned Oat Flour2492NA1865318.2NA205016831548614.538.80.45
Oil-Roasted PeanutsOil-Roasted Peanuts no Salt2772.4NA6.97988.37NA180132931527.2156.580.36
Cooked 51% Whole Wheat PastaCooked Whole Grain Pasta, 51% Whole Wheat, Remaining Unenriched Semolina54.40.9NA7.52044.7NA49934915527.25.12750.32
Cooked Whole-wheat PastaPasta, whole-wheat, cooked591.02NA7.82456NA576435165186.082800.32
Medium Rye flourRye flour, medium1091.5NA11.528611NA1021169665.39.079.8449.80.27
Cooked PastaPasta, cooked, unenriched, without added salt31.80.45NA2.2781.61.46NA2632001204.542.32820.18
Enriched Regular Long-grain White RiceRice, white, long-grain, regular, raw, enriched1271NA19.51134.94NA52252268.522.74.9452.70.091
Cooked parboiled enriched Long-grain White RiceRice, white, long-grain, parboiled, enriched, cooked860.32NA8.2411.6NA249254429.071.683190.045
Cooked parboiled Long-grain White RiceRice, white, long-grain, parboiled, unenriched, cooked860.32NA1.1411.6NA249254429.071.683190.045
Minerals in Top 30 Cereals & Legumes with the highest Glucose content per 1 lb
In the above table you can find and compare the amount of minerals in all cereals & legumes , sorted by most amount of Glucose per 1 pound.
Top 5 cereals & legumes with most amount of glucose per 1 pound are:
- Chunk Style Peanut Butter
- Smooth Peanut Butter
- Whole-grain Sorghum Flour
- Millet flour
- Uncooked Spelt