Baked Yellow PlantainsPlantains, yellow, baked30.044NA0.28410.17NA37477020.215613.7
Fried Green PlantainsPlantains, green, fried40.18NA0.67580.19NA44482NA20.23362.36
Boiled Green PlantainsPlantains, green, boiled30.08NA0.3280.11NA24289020.14691.52
Canned Mango NectarMango nectar, canned170.015NA0.3630.028NA2240.450.0286.61.02
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened30.0261.90.4120.073NA4280.450.0358.50.1
Minerals in Top 5 Cooked Fruits with the highest Sucrose content per 100 g
In the above table you can find and compare the amount of minerals in cooked fruits , sorted by most amount of Sucrose per 100 grams.
Top 5 cooked fruits with most amount of sucrose per 100 grams are:
- Baked Yellow Plantains
- Fried Green Plantains
- Boiled Green Plantains
- Canned Mango Nectar
- Canned Cranberry Sauce sweetened