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Vegetables
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Legumes
Cereals
Fried Green PlantainsPlantains, green, fried309123.70.222.35NA493.630.660.612.363.51.560
Baked Yellow PlantainsPlantains, yellow, baked1550.16000041.421.33.823.813.72.21.5245
Canned Mango NectarMango nectar, canned510.060.0140.0080.00301312.55.565.31.020.30.1135
Stewed PrunesStewed dehydrated Prunes1130.240.02NA0.053029.7NANANANANA1.2326
Canned Papaya NectarPapaya nectar, canned570.150.0470.0280.007014.514NANANA0.60.1718
Cooked Guava SauceGuava sauce, cooked360.140.040.0170.04209.55.88NANANA3.60.3214
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1590.150.0070.0120.019040.431.89.7517.40.11.10.92

Macronutrients in Top 10 Cooked Fruits with the highest Vitamin A content per 100 g

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by most amount of Vitamin A per 100 grams.

Top 5 cooked fruits with most amount of vitamin a per 100 grams are:

  1. Fried Green Plantains
  2. Baked Yellow Plantains
  3. Canned Mango Nectar
  4. Stewed dehydrated Prunes
  5. Canned Papaya Nectar