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Cereals
Fried Green PlantainsPlantains, green, fried61323.47.320.434.66NA987.21.31.24.76.952.98119
Baked Yellow PlantainsPlantains, yellow, baked3080.3200008242.37.67.52274.37389.3
Canned Mango NectarMango nectar, canned1010.120.0280.0160.00602624.71110.52.020.60.2269.5
Stewed PrunesStewed dehydrated Prunes2240.480.04NA0.11059NANANANANA2.4451.6
Canned Papaya NectarPapaya nectar, canned1130.30.0930.0560.014028.827.6NANANA1.20.3435.7
Cooked Guava SauceGuava sauce, cooked71.40.280.0790.0340.08301911.7NANANA7.140.6427.8
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened3160.30.0140.0240.0380806319.334.50.22.21.83.97

Macronutrients in Top 10 Cooked Fruits with the highest Vitamin A content per 7 oz

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by most amount of Vitamin A per 7 ounces.

Top 5 cooked fruits with most amount of vitamin a per 7 ounces are:

  1. Fried Green Plantains
  2. Baked Yellow Plantains
  3. Canned Mango Nectar
  4. Stewed dehydrated Prunes
  5. Canned Papaya Nectar