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Cooked Guava SauceGuava sauce, cooked2780.390.110.0470.12026.316.3NANANA100.89407
Canned Mango NectarMango nectar, canned1960.120.0270.0160.006025.724.41110.420.590.2230
Canned Guanabana NectarGuanabana nectar, canned1690.290.04900.066025.3221010.800.170.1919
Baked Yellow PlantainsPlantains, yellow, baked64.50.1000026.713.82.462.458.841.40.9810.6
Boiled Green PlantainsPlantains, green, boiled82.60.0660.060.0210.043NA241.860.290.311.262.150.97.52
Canned Prune JuicePrune juice, canned1410.0420.00400.01024.623NANANA1.40.865.77
Canned Papaya NectarPapaya nectar, canned1750.260.0820.0490.012025.524.4NANANA1.050.35.26
Stewed Dried FigsFigs, dried, stewed930.370.05800.14025.822NANANA3.931.334.1
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar86.20.0430.01200.02202724.7NANANA1.720.342.84
Fried Green PlantainsPlantains, green, fried32.43.821.20.070.76NA161.170.210.20.761.130.491.1
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened630.0940.0040.0080.012025.4206.13110.0630.690.570.63

Macronutrients in Top 10 Cooked Fruits with the highest Vitamin C content per 100 kcal

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by most amount of Vitamin C per 100 calories.

Top 5 cooked fruits with most amount of vitamin c per 100 calories are:

  1. Cooked Guava Sauce
  2. Canned White Grapefruit Juice sweetened
  3. Canned Mango Nectar
  4. Canned Guanabana Nectar
  5. Baked Yellow Plantains