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Cereals
Baked Yellow PlantainsPlantains, yellow, baked450.090.130.690.530.21NA53016.40013
Canned Guanabana NectarGuanabana nectar, canned00.0030.0110.120.070.007NA601100.010
Canned Prune JuicePrune juice, canned00.0160.070.790.110.22NA004.100.123.4
Stewed Dried FigsFigs, dried, stewed00.0110.110.640.130.13NA104.400.156.7
Canned Mango NectarMango nectar, canned350.0030.0030.080.070.015NA701500.210.8
Canned Papaya NectarPapaya nectar, canned180.0060.0040.150.0540.009NA20300.240.8
Cooked Guava SauceGuava sauce, cooked140.0260.0130.42NA0.09NA5014600.551.9

Vitamins in Top 10 Cooked Fruits with the lowest Vitamin E content per 100 g

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by least amount of Vitamin E per 100 grams.

Top 5 cooked fruits with least amount of vitamin e per 100 grams are:

  1. Baked Yellow Plantains
  2. Canned Guanabana Nectar
  3. Canned White Grapefruit Juice sweetened
  4. Microwave cooked raw apples without skin
  5. Canned Prune Juice