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Fruits
Vegetables
Nuts
Legumes
Cereals
Canned Mango NectarMango nectar, canned68.60.0060.0060.160.140.029NA13.703000.411.57
Canned Papaya NectarPapaya nectar, canned31.60.0110.0070.260.0950.016NA3.505.2600.421.4
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1.260.0090.0130.063NA0.009NA0.6300.6300.580.88
Canned Guanabana NectarGuanabana nectar, canned00.0050.0190.20.120.012NA1001900.0170
Stewed PrunesStewed dehydrated Prunes230.0410.0270.870.0960.17NA0000NANA
Fried Green PlantainsPlantains, green, fried19.40.0150.0330.260.130.085NA4.85NA1.1NANANA
Cooked Guava SauceGuava sauce, cooked390.0720.0361.17NA0.25NA14040701.535.28
Boiled Green PlantainsPlantains, green, boiledNA0.0410.0540.320.310.18NA39.7NA7.52NANA3.14
Baked Yellow PlantainsPlantains, yellow, baked290.0580.0840.440.340.14NA34010.6008.32
Canned Prune JuicePrune juice, canned00.0230.0991.10.150.31NA005.7700.174.8
Stewed Dried FigsFigs, dried, stewed00.010.10.60.120.12NA0.9304.100.146.26

Vitamins in Top 20 Cooked Fruits with the lowest Vitamin B2 content per 100 kcal

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by least amount of Vitamin B2 per 100 calories.

Top 5 cooked fruits with least amount of vitamin b2 per 100 calories are:

  1. Canned Mango Nectar
  2. Canned Papaya Nectar
  3. Canned Cranberry-orange Relish
  4. Canned Cranberry Sauce sweetened
  5. Canned Guanabana Nectar